| 0210.11 | | Hams, shoulders and cuts thereof, with bone in |
| 0210.20 | | Other, including edible flours and meals of meat or meat offal |
| 0203.11 | 010 | 1 Of wild boars |
| 0203.12 | | Hams, shoulders and cuts thereof, with bone in |
| 0203.12 | 010 | 1 Of wild boars |
| 0203.19 | 010 | 1 Of wild boars |
| 0203.21 | 010 | 1 Of wild boars |
| 0203.22 | | Hams, shoulders and cuts thereof, with bone in |
| 0203.22 | 010 | 1 Of wild boars |
| 0203.29 | 010 | 1 Of wild boars |
| 0205.00 | 000 | Meat of horses, asses, mules or hinnies, fresh, chilled or frozen |
| 02.06 | | Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen |
| 0206.22 | 000 | Livers |
| 0206.30 | 010 | 1 Of wild boars |
| 0206.41 | | Livers |
| 0206.41 | 010 | 1 Of wild boars |
| 0206.49 | 010 | 1 Of wild boars |
| 0207.14 | 100 | 1 Livers |
| 0207.27 | 100 | 1 Livers |
| 0207.43 | 000 | Fatty livers, fresh or chilled |
| 0207.45 | 010 | - Livers |
| 0207.53 | 000 | Fatty livers, fresh or chilled |
| 0207.55 | 100 | 1 Livers |