| 2101.20 | | Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or maté |
| 2101.20 | | 1 Extracts, essences and concentrates, of tea or maté and preparations with a basis of these extracts, essences and concentrates |
| 2101.20 | 120 | (2) Other |
| 2101.20 | | (1) Not less than 30% of natural milk constituents by weight, calculated on the dry matter |
| 2101.20 | 231 | - For "the Pooled Quota of other milk products? |
| 2101.20 | 232 | - Other |
| 2101.20 | | B Other |
| 2101.20 | 236 | - For "the Pooled Quota of other milk products? |
| 2101.20 | 237 | - Other |
| 2101.20 | | (2) Other |
| 2101.20 | 241 | - Those, the largest single ingredient of which is sugar by weight |
| 2101.20 | 242 | - Other |
| 2101.20 | 246 | (b) Other |
| 2101.20 | 247 | B Other |
| 2101.30 | 000 | Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof |
| 21.02 | | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders |
| 2102.20 | | Inactive yeasts; other single-cell micro-organisms, dead |
| 2102.20 | 200 | 2 Other |
| 21.03 | | Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard |
| 2103.20 | | Tomato ketchup and other tomato sauces |
| 2103.20 | 090 | 2 Other tomato sauces |
| 2103.30 | 200 | 2 Other |
| 2103.90 | | Other |
Harmonized Tariff Schedule of Japans inquiry: The
