| 2003.10 | | (1) In airtight containers not more than 10kg each including container |
| 2003.90 | 010 | (1) In airtight containers not more than 10kg each including container |
| 2003.90 | 100 | (1) Containing added sugar |
| 2003.90 | 210 | A In airtight containers not more than 10kg each including container |
| 20.04 | | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06 |
| 2004.90 | | 1 Containing added sugar |
| 2004.90 | | (4) Young corncobs |
| 20.05 | | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06 |
| 2005.10 | 100 | 1 Containing added sugar |
| 2005.20 | 210 | (1) In airtight containers not more than 10kg each including container |
| 2005.40 | | 1 Containing added sugar |
| 2005.40 | | (1) In airtight containers not more than 10kg each including container |
| 2005.51 | | 1 Containing added sugar |
| 2005.51 | 110 | (1) In airtight containers, containing tomato purée or other kind of tomato preparation and meat of swine, lard or other pig fat |
| 2005.59 | 100 | 1 Containing added sugar |
| 2005.59 | 210 | (1) In airtight containers not more than 10kg each including container |
| 2005.60 | 010 | 1 In airtight containers not more than 10kg each including container |
| 2005.70 | 010 | 1 In airtight containers not more than 10kg each including container |
| 2005.80 | 100 | 1 Containing added sugar |
| 2005.91 | 100 | 1 Containing added sugar |
| 2005.99 | | 1 Containing added sugar |
| 2005.99 | 111 | A In airtight containers, containing tomato purée or other kind of tomato preparation and meat of swine, lard or other pig fat |
| 2005.99 | | (1) Young corncobs |