| 20.08 | | Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included |
| 20.08 | | Nuts, ground-nuts and other seeds, whether or not mixed together |
| 2008.19 | 193 | - Chestnuts ( in airtight containers not more than 10kg each including container), not roasted |
| 2008.19 | 211 | A Cashew nuts, not roasted |
| 2008.19 | | A Not roasted macadamia nuts and roasted almonds |
| 2008.19 | 227 | - Not roasted macadamia nuts |
| 2008.20 | | (1) In airtight containers not more than 10kg each including container, other than in pulp form, chopped or crushed |
| 2008.20 | 191 | A In airtight containers not more than 10kg each including container, in pulp form, chopped or crushed |
| 2008.20 | | (1) In airtight containers not more than 10kg each including container, other than in pulp form, chopped or crushed |
| 2008.70 | 191 | (a) Not less than 2kg each including container |
| 20.09 | | Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter |
| 2009.11 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.11 | 210 | (1) Not more than 10% by weight of sucrose |
| 2009.12 | | Not frozen, of a Brix value not exceeding 20 |
| 2009.12 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.12 | 210 | (1) Not more than 10% by weight of sucrose |
| 2009.19 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.19 | 210 | (1) Not more than 10% by weight of sucrose |
| 2009.21 | | Of a Brix value not exceeding 20 |
| 2009.21 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.21 | 210 | (1) Not more than 10% by weight of sucrose |
| 2009.29 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.29 | 210 | (1) Not more than 10% by weight of sucrose |
Harmonized Tariff Schedule of Japans inquiry: 51412019l307764784
