| 2005.99 | | A In airtight containers not more than 10kg each including container |
| 2006.00 | | Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacé or crystallised) |
| 2006.00 | 010 | 1 Marrons glacé |
| 2006.00 | 021 | - Apricots |
| 20.07 | | Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter |
| 2007.10 | | Homogenised preparations |
| 2007.10 | 100 | 1 Containing added sugar |
| 2007.91 | | Citrus fruit |
| 2007.91 | | 1 Jams, fruit jellies and marmalades |
| 2007.91 | | (1) Containing added sugar |
| 2007.91 | 111 | - Jams |
| 2007.91 | 119 | - Fruit jellies and marmalades |
| 2007.91 | 121 | - Jams |
| 2007.91 | 129 | - Fruit jellies and marmalades |
| 2007.91 | | 2 Fruit purée and fruit pastes |
| 2007.91 | 210 | (1) Containing added sugar |
| 2007.99 | | 1 Jams and fruit jellies |
| 2007.99 | | (1) Containing added sugar |
| 2007.99 | 111 | - Jams |
| 2007.99 | 119 | - Fruit jellies |
| 2007.99 | 121 | - Jams |
| 2007.99 | 129 | - Fruit jellies |
| 2007.99 | | (1) Containing added sugar |
Harmonized Tariff Schedule of Japans inquiry: 59-0004
