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Harmonized Tariff Schedule of the United States  
Enter either the first part of an HTS category number up to 8 digits or any part of a product description.    
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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
0305.30.6080Otherkg
0305.41.0000Smoked fish, including fillets:
0305.41.0000Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus),Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)kg5%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)25%
0305.42.00Herrings (Clupea harengus, Clupea pallasii)Free6.6¢/kg
0305.42.0020Whole or beheaded but not otherwise processedkg
0305.42.0050Other:
0305.42.0050Bonelesskg
0305.42.0060Otherkg
0305.49Other:
0305.49.2000MackerelkgFree25%
0305.49.40OtherFree6.6¢/kg
0305.49.4020Cod, cusk, haddock, hake (Urophycis spp.) and pollockkg
0305.49.4040Otherkg
0305.51.0000Dried fish, whether or not salted but not smoked:
0305.51.0000Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)kgFree5.5¢/kg
0305.59Other:
0305.59.2000Shark finskgFree2.8¢/kg
0305.59.4000OtherkgFree2.8¢/kg
0305.61Fish, salted but not dried or smoked and fish in brine:
0305.61Herrings (Clupea harengus, Clupea pallasii):
0305.61.2000In immediate containers weighing with their contents 6.8 kg or less eachkg4%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)25%
0305.61.4000OtherkgFree2.2¢/kg
0305.62.00Fish, salted but not dried or smoked and fish in brine:
0305.62.00Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)Free2.8¢/kg
0305.62.0010Whole; or processed by removal of heads, fins, viscera, scales, vertebral columns or any combination thereof, but not otherwise processed:
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