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Harmonized Tariff Schedule of the United States  
Enter either the first part of an HTS category number up to 8 digits or any part of a product description.    
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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
0713.39.4010Black beanskg
0713.39.4020Great Northern beanskg
0713.39.4030Baby lima beanskg
0713.39.4040Other lima beanskg
0713.39.4050Pinto beanskg
0713.39.4060Other white beanskg
0713.50Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina and Vicia faba var. minor):
0905.00.0000Vanilla beanskgFree66¢/kg
1201.00.00Soybeans, whether or not brokenFree4.4¢/kg
1208.10.0000Of soybeanskg1.9%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)20%
1211.90.6000Tonka beanskg6.6¢/kgFree (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)55¢/kg
1212Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included:
1302.32.00Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seedsFreeFree
1302.32.0040Locust beankg
1507Soybean oil and its fractions, whether or not refined, but not chemically modified:
1517.90.10Containing 5 percent or more by weight of soybean oil or any fraction thereof18%Free (A,BH,CA, CL,E,IL,J,JO,MA, MX,P) 6.7% (SG) 10.8% (AU)45%
1517.90.9025Soybean oil, wholly hydrogenatedkg
1801.00.0000Cocoa beans, whole or broken, raw or roastedkgFreeFree
1806.20.20Preparations consisting wholly of ground cocoa beans, with or without added cocoa fat, flavoring or emulsifying agents, and containing not more than 32 percentby weight of butterfat or other milk solids and not more than 60 percent by weight of sugar:
1806.20.6000Confectioners' coatings and other products (except confectionery) containing by weight not less than 6.8 percent non-fat solids of the cocoa bean nib and not less than 15 percent of vegetable fats other than cocoa butterkg2%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)35%
1806.32.0100Preparations consisting wholly of ground cocoa beans, with orwithout added cocoa fat, flavoring or emulsifying agents, and containing not more than 32 percent by weight of butterfat or other milk solids and not more than 60 percent by weight of sugar:
2001.90.3000Beanskg5.8%Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P,SG)35%
2004.90.8000Beanskg2.1¢/kg on entire contents of containerFree (A,AU,BH, CA,CL,E,IL,J, JO,MA,MX, P,SG)6.6¢/kg on entire contents of container
2005.51Beans (Vigna spp., Phaseolus spp.):
2005.51Beans, shelled:
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