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Harmonized Tariff Schedule of the United States  
Enter either the first part of an HTS category number up to 8 digits or any part of a product description.    

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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
0406.90.9000Containing, or processed from, Swiss, Emmentaler or Gruyere-process cheese:
0406.90.9000Described in additional U.S. note 22 to this chapter and entered pursuant to its provisionskg10%Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG)35%
0406.90.9300Containing 0.5 percent or less by weight of butterfat:
0406.90.9300Described in additional U.S. note 23 to this chapter and entered pursuant to its provisionskg10%Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG)35%
0406.90.9500Containing cow's milk (except soft- ripened cow's milk cheese):
0406.90.9500Described in additional U.S. note 16 to this chapter and entered pursuant to its provisionskg10%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,P,SG)35%
0407.00.00Birds' eggs, in shell, fresh, preserved or cooked2.8¢/doz.Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)10¢/doz.
0407.00.0020For hatchingdoz
0408Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, molded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter:
0408.11.0000Driedkg47.6¢/kgFree (A+,CA,D,E, IL,J,JO,MX,P) 17.8¢/kg (SG) 17.8¢/kg (CL) 19¢/kg (BH) 28.5¢/kg (AU) 33.3¢/kg (MA)59.5¢/kg
0408.91.0000Driedkg47.6¢/kgFree (A+,CA,D,E, IL,J,MX,P) 9.5¢/kg (JO) 23.8¢/kg (SG) 27.7¢/kg (CL) 28.5¢/kg (AU) 33.3¢/kg (BH) 38¢/kg (MA)59.5¢/kg
0409.00.0025Comb honey and honey packaged for retail salekg
0409.00.0042White or lighterkg
0409.00.0044Extra light amberkg
0409.00.0062Light amberkg
0410.00.0000Edible products of animal origin, not elsewhere specified or includedkg1.1%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)10%
0501.00.0000Human hair, unworked, whether or not washed or scoured; waste of human hairkg1.4%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)20%
0502Pigs', hogs' or boars' bristles and hair; badger hair and other brushmaking hair; waste of such bristles or hair:
0502.10.0000Pigs', hogs' or boars' bristles and hair and waste thereofkg0.8¢/kgFree (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)6.6¢/kg
0504.00.00Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried orsmokedFreeFree
0504.00.0020Prepared for use as sausage casings:
0505Skins and other parts of birds, with their feathers or down, feathers and parts of feathers(whether or not with trimmed edges) and down, not further worked than cleaned, disinfected or treated for preservation; powder and waste of feathers or parts of feathers:
0505.10.00Feathers of a kind used for stuffing; downFree20%
0505.10.0050Meeting both test standards 4 and 10.1 of Federal Standard 148a promulgated by the General Services Administration:
0506Bones and horn-cores, unworked, defatted, simply pre- pared (but not cut to shape), treated with acid or degelatinized; powder and waste of these products:

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