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Harmonized Tariff Schedule of the United States  
Enter either the first part of an HTS category number up to 8 digits or any part of a product description.    
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  70/625         
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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
1905.90.9060Pizza and quichekg
2001Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid:
2001.10.0000Cucumbers including gherkinskg9.6%Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P,SG)35%
2001.90.1000In immediate containers holding more than 3.4 kgkg8%Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P,SG)20%
2001.90.2500Artichokeskg10.2%Free (A,BH,CA, CL,E,IL,J,JO, MA,MX,P) 3.8% (SG) 6.1% (AU)35%
2001.90.3300Nopalitoskg7.7%Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P,SG)35%
2001.90.3400Onionskg3.6%Free (A,AU,BH, CA,CL,E,IL,J, JO,MA,MX, P,SG)35%
2001.90.3500Pimientos (Capsicum anuum)kg8.1%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO, MA,MX,P,SG)38.5%
2001.90.4200Chestnuts, other than Chinese water chestnutskg4.9¢/kgFree (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)55¢/kg
2001.90.4800Chinese water chestnutskg9.6%Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P,SG)35%
2002Tomatoes prepared or preserved otherwise than by vinegar or acetic acid:
2002.10.00Tomatoes, whole or in pieces12.5%Free (A+,CA,D,E, IL,J,JO,MX,P) 4.6% (SG) 5% (BH) See 9911.95.86 9911.95.95 (CL) See 9912.20.05 9912.20.20 (MA) See 9913.95.21 9913.95.30 (AU)50%
2002.10.0020In containers holding less than 1.4 kgkg
2002.90.4000In powderkg11.6%Free (A,BH,CA, CL,E,IL,J,JO, MA,MX,P) 4.3% (SG) 9% (AU)50%
2002.90.8010In containers holding less than 1.4 kgkg
2002.90.8030In containers holding less than 1.4 kgkg
2003Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid:
2003.10.01Mushrooms of the genus Agaricus6¢/kg drained weight + 8.5%Free (A+,CA,D,E, IL,J,JO,MX,P) 2.2¢/kg on drained weight + 3.1% (SG) 2.4¢/kg on drained weight + 3.4% (MA) 2.4¢/kg on drained weight + 3.4% (BH) 3.6¢/kg on drained weight + 5.1% (AU) See 9911.96.21 9911.96.50 (CL)22¢/kg on drained weight + 45%
2003.10.0127In containers each holding not more than 255 g:
2003.10.0127Whole (including buttons)kg
2003.10.0131Slicedkg
2003.10.0143In containers each holding more than 255 g:
2003.10.0143Whole (including buttons)kg
2003.10.0147Slicedkg
2004Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006:
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