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Harmonized Tariff Schedule of the United States  
Enter either the first part of an HTS category number up to 8 digits or any part of a product description.    
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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
1904.20.1000In airtight containers and not containing apricots, citrus fruits, peaches or pearskg5.6%Free (A+,AU,BH, CA,CL,D,E,IL, J,JO,MX,P,SG) 2.2% (MA)35%
1905Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty capsules of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products:
1905.40.0000Rusks, toasted bread and similar toasted productskgFree30%
2003Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid:
2003.10.01Mushrooms of the genus Agaricus6¢/kg drained weight + 8.5%Free (A+,CA,D,E, IL,J,JO,MX,P) 2.2¢/kg on drained weight + 3.1% (SG) 2.4¢/kg on drained weight + 3.4% (MA) 2.4¢/kg on drained weight + 3.4% (BH) 3.6¢/kg on drained weight + 5.1% (AU) See 9911.96.21 9911.96.50 (CL)22¢/kg on drained weight + 45%
2003.90.0010Straw mushroomskg
2005.51Beans (Vigna spp., Phaseolus spp.):
2005.60.0000Asparaguskg14.9%Free (A+,CA,D,E, IL,J,JO,MX,P) 5.5% (SG) 5.9% (BH) See 9911.96.56 9911.96.60 (CL) See 9912.95.01 9912.95.05 (MA) See 9913.95.56 9913.95.60 (AU)35%
2005.70.0600In containers each holding more than 8 kg, drained weight, certified by the importer to be used for repacking or sale as green olives:
2005.99.50Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice):
2006.00.6000Citrus fruit; peel of citrus or other fruitkg6¢/kgFree (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)17.6¢/kg
2007.91Citrus fruit:
2008.30Citrus fruit:
2008.30.1000Of oranges, mandarins (including tangerines and satsumas), clementines, wilkings and similar citrus hybridskg2¢/kgFree (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG)17.6¢/kg
2008.30.42Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids:
2008.30.6000Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia):
2008.92.10In airtight containers and not containing apricots, citrus fruits, peaches or pears5.6%Free (A+,BH, CA,D,E,IL,J,JO, MA,MX,P,SG) 2.8% (CL) 3.3% (AU)35%
2009Fruit juices (including grape must) and vegetable juices, not fortified with vitamins or minerals, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter:
2009.31Juice of any other single citrus fruit:
2009.61.00Grape juice (including grape must):
2103Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard:
2103.30Mustard flour and meal and prepared mustard:
2103.30.2000Mustard flour and mealkgFree22¢/kg
2103.30.4000Prepared mustardkg2.8¢/kgFree (A,CA,CL,E, IL,J,JO,MA,MX, P,SG) 1.9¢/kg (BH) 2.1¢/kg (AU)22¢/kg
2106.90.1200Compound alcoholic preparations of an alcoholic strength by volume exceeding 0.5 percent vol., of a kind used for the manufacture of beverages:
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