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Harmonized Tariff Schedule of the United States  
Enter either the first part of an HTS category number up to 8 digits or any part of a product description.    
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  32/397         
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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
1515.11.0000Linseed oil and its fractions:
1515.21.0000Corn (maize) oil and its fractions:
1515.29.0020Once-refined (subjected to alkalai or caustic wash, but not bleached or deodorized)kg
1515.29.0040Other (fully refined, washed, bleached or deodorized)kg
1515.30.0000Castor oil and its fractionskgFree6.6¢/kg
1515.50.0000Sesame oil and its fractionskg0.68¢/kgFree (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)6.6¢/kg
1515.90.6000Jojoba oil and its fractionskg2.3%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)20%
1516Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared:
1516.10.0000Animal fats and oils and their fractionskg7¢/kgFree (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)11¢/kg
1516.20Vegetable fats and oils and their fractions:
1517Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516:
1517.90.10Artificial mixtures of two or more of the products provided for in headings 1501 to 1515, inclusive:
1517.90.10Containing 5 percent or more by weight of soybean oil or any fraction thereof18%Free (A,BH,CA, CL,E,IL,J,JO,MA, MX,P) 6.7% (SG) 10.8% (AU)45%
1517.90.1040Baking or frying fats:
1517.90.1040Wholly of vegetable oilskg
1517.90.2040Baking or frying fats:
1517.90.2040Wholly of vegetable oilskg
1517.90.4500Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg11¢/kgFree (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)11¢/kg
1518.00Animal or vegetable fats and oils and their fractions, boiled, oxidized, dehydrated, sulfurized, blown, polymerized by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included:
1518.00.2000Of linseed or flaxseed oilkg6.3¢/kgFree (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)9.9¢/kg
1521Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti,whether or not refined or colored:
1522.00.0000Degras; residues resulting from the treatment of fatty sub- stances or animal or vegetable waxeskg3.8%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)30%
1601.00Sausages and similar products, of meat, meat offal or blood; food preparations based on these products:
1601.00.40Beef in airtight containers3.4%Free (A,AU,BH,CA, CL,E*,IL,J,JO,MA, MX,P,SG)30%
1601.00.6020Beefkg
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