| 2202 | | Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavored, and other nonalcoholic beverages, not including fruit or vegetable juices of heading 2009: | | | | |
| 2202.90.30 | 00 | Fruit or vegetable juices, fortified with vitamins or minerals: | | | | |
| 2202.90.30 | 00 | Orange juice: | | | | |
| 2202.90.30 | 00 | Not made from a juice having a degree of concentration of 1.5 or more (as determined before correction to the nearest 0.5 degree) | liters | 4.5¢/liter | Free (A+,AU,BH, CA,D,E,IL,J, JO,P,SG) 0.353¢/liter (MX) 2.6¢/liter (CL) 3.6¢/liter (MA) | 18¢/liter |
| 2202.90.36 | 00 | Juice of any single fruit or vegetable | liters | The rate applicable to the natural juice in heading 2009 | Free (BH,CA, CL,E,IL,J,JO, MA,MX,P,SG) The rate applicable to the natural juice in heading 2009 (A*,AU) | The rate applicable to the natural juice in heading 2009 |
| 2202.90.37 | 00 | Mixtures of juices | liters | The rate applicable to the natural juice in heading 2009 | Free (BH,CA,CL,E, IL,J,JO,MA,MX,P, SG) The rate applicable to the natural juice in heading 2009 (A*,AU) | The rate applicable to the natural juice in heading 2009 |
| 2204.21.30 | 00 | If entitled under regulations of the United States Internal Revenue Service to a type designation which includes the name "Tokay" and if so designated on the approved label | liters | 6.3¢/liter | Free (A,BH,CA, CL,E,IL,J,MA, MX,P,SG) 3.7¢/liter (JO) 6.3¢/liter (AU) | 33¢/liter |
| 2204.21.50 | 28 | Icewine | liters | | | |
| 2204.21.60 | 00 | If entitled under regulations of the United States Internal Revenue Service to a type designation which includes the name "Marsala" and if so designated on the approved label | liters | 5.3¢/liter | Free (A,BH,CA, CL,E,IL,J,MA, MX,P,SG) 3.1¢/liter (JO) 5.3¢/liter (AU) | 33¢/liter |
| 2206.00.45 | 00 | Rice wine or sake | liters | 3¢/liter | Free (A,AU,BH,CA, CL,E,IL,J,MA, MX,P,SG) 1.7¢/liter (JO) | 33¢/liter |
| 2302.40.01 | 05 | Of rice | t | | | |
| 2512.00.00 | 00 | Siliceous fossil meals (for example, kieselguhr, tripolite and diatomite) and similar siliceous earths, whether or not calcined, of an apparent specific gravity of 1 or less | t | Free | | Free |
| 2513 | | Pumice; emery; natural corundum, natural garnet and other natural abrasives, whether or not heat-treated: | | | | |
| 2513.10.00 | | Pumice stone | | Free | | Free |
| 2513.10.00 | 10 | Crude or in irregular pieces, including crushed pumice | kg | | | |
| 3005 | | Wadding, gauze, bandages and similar articles (for example, dressings, adhesive plasters, poultices), impregnated or coated with pharmaceutical substances or put up in forms or packings for retail sale for medical, surgical, dental or veterinary purposes: | | | | |
| 3306.10.00 | 00 | Dentifrices | X | Free | | 75% |
| 3926.10.00 | 00 | Office or school supplies | X | 5.3% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX, P,SG) | 80% |
| 3926.90.21 | 00 | Ice bags; douche bags, enema bags, hot water bottles, and fittings therefor; invalid and similar nursing cushions; dress shields; pessaries; prophylactics; bulbs for syringes; syringes (other than hypodermic syringes) and fittings therefor, not in part of glass or metal | X | 4.2% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 25% |
| 3926.90.85 | 00 | Fasteners, in clips suitable for use in a mechanical attaching device | X | 6.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX, P,SG) | 60% |
| 4002 | | Synthetic rubber and factice derived from oils, in primary forms or in plates, sheets or strip; mixtures of any product of heading 4001 with any product of this heading, in primary forms or in plates, sheets or strip: | | | | |
| 4203.21.70 | 00 | Ice hockey gloves | prs. | Free | | 30% |
| 4403.20.00 | 35 | Spruce (Picea spp.) | m3 | | | |
| 4407 | | Wood sawn or chipped lengthwise, sliced or peeled, whether or not planed, sanded or end-jointed, of a thickness exceeding 6 mm: | | | | |
| 4407.10.01 | 17 | Sitka spruce (Picea sitchensis): | | | | |
Harmonized Tariff Schedule of the United States inquiry: gaming
