| 2916.31.20 | 00 | Odoriferous or flavoring compounds | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P) 3% (SG) | 15.4¢/kg +  58% | 
| 2916.34.15 | 00 | Odoriferous or flavoring compounds | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX, P,SG) | 15.4¢/kg +  58% | 
| 2916.35.15 | 00 | Odoriferous or flavoring compounds | kg | 6.5% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX, P,SG) | 15.4¢/kg +  58% | 
| 2916.39.04 | 00 | m-Chloroperoxybenzoic acid; and p-Sulfobenzoic acid, potassium salt | kg | Free |  | 15.4¢/kg +  40.5% | 
| 2916.39.20 | 00 | Odoriferous or flavoring compounds | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX, P,SG) | 15.4¢/kg +  58% | 
| 2917 |  | Polycarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulfonated, nitrated or nitrosated derivatives: |  |  |  |  | 
| 2917.11.00 | 00 | Acyclic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: |  |  |  |  | 
| 2917.20.00 | 00 | Cyclanic, cyclenic or cycloterpenic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives | kg | 4.2% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,K,L,MA,MX, P, SG) | 25% | 
| 2917.32.00 | 00 | Aromatic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: |  |  |  |  | 
| 2918.13.10 | 00 | Potassium antimony tartrate (Tartar emetic) | kg | Free |  | 4% | 
| 2918.13.20 | 00 | Potassium bitartrate (Cream of tartar) | kg | Free |  | 11% | 
| 2918.13.30 | 00 | Potassium sodium tartrate (Rochelle salts) | kg | Free |  | 11.5% | 
| 2918.23.20 | 00 | Odoriferous or flavoring compounds | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX, P,SG) | 15.4¢/kg +  58% | 
| 2918.99.35 | 00 | Odoriferous or flavoring compounds | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX, P,SG) | 15.4¢/kg +  58% | 
| 2921 |  | IX. NITROGEN-FUNCTION COMPOUNDS |  |  |  |  | 
| 2921 |  | Amine-function compounds: |  |  |  |  | 
| 2921.21.00 | 00 | Acyclic polyamines and their derivatives; salts thereof: |  |  |  |  | 
| 2921.30 |  | Cyclanic, cyclenic or cycloterpenic mono- or polyamines, and their derivatives; salts thereof: |  |  |  |  | 
| 2921.30.05 | 00 | Derived in whole or in part from any aromatic compound: |  |  |  |  | 
| 2921.51 |  | Aromatic polyamines and their derivatives; salts thereof: |  |  |  |  | 
| 2922 |  | Oxygen-function amino-compounds: |  |  |  |  | 
| 2922.14.00 | 00 | Dextropropoxyphene (INN) and its salts | kg | Free |  | 15.4¢/kg +  119.5% | 
| 2922.21.10 | 00 | 1-Amino-8-hydroxy-3,6-naphthalenedisulfonic acid; 4-Amino-5-hydroxy-1,3-naphthalenedisulfonic acid (Chicago acid); 4-Amino-5-hydroxy-1,3-naphthalenedisulfonic acid, potassium salt; 4-Amino-5-hydroxy-1,3-naphthalenedisulfonic acid, sodium salt; 4-Amino-5-hydroxy-2,7-naphthalenedisulfonic acid, monosodium salt (H acid, monosodium salt); 4-Amino-5-hydroxy-2,7-naphthalenedisulfonic acid, potassium salt (H acid, monopotassium salt); 4-Amino-3-hydroxy-1-naphthalenesulfonic acid; 6-Amino-1-naphthol-3-sulfonic acid and its salts; and 8-Amino-1-naphthol-5-sulfonic acid and its salts | kg | 5.8% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,L,MA,MX, P,SG) | 15.4¢/kg +  39% | 
| 2922.50 |  | Amino-alcohol-phenols, amino-acid-phenols and other amino-compounds with oxygen function: |  |  |  |  | 
| 2922.50.07 | 00 | 3,4-Diaminophenetole dihydrogen sulfate; 2-Nitro-5-[(2,3-dihydroxy)propoxy]-¢/methylaniline; 2-Nitro-5-(2-hydroxyethoxy)-N-methylaniline; 4-(2-Hydroethoxy)-1,3-phenylenediamine dihydrochloride; 3-Methoxy-4-[(2-hydroxyethyl)amino]nitro- benzene; 4-[(2-Hydroxyethyl)amino]-3-nitrophenol; and ¢/- α-Amino-4-hydroxybenzeneacetic acid (d(-)-p-Hydroxyphenylglycine) | kg | Free |  | 15.4¢/kg +  50% |