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Harmonized Tariff Schedule of the United States  
Enter either the first part of an HTS category number up to 8 digits or any part of a product description.    
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  20/976         
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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
0304.99Other:
0304.99.10In bulk or in immediate containers weighing with their contents over 6.8 kg eachFree2.8¢/kg
0304.99.1003Surimi:
0304.99.1004Otherkg
0304.99.1005Other:
0304.99.1009Otherkg
0304.99.1012Other:
0304.99.1070Ocean perchkg
0304.99.1084Other:
0304.99.1084Fresh-waterkg
0304.99.1094Otherkg
0304.99.1060Greenland turbot (Greenland halibut) (Reinhardtius hippoglossoides)kg
0304.99.90Other6%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)25%
0304.99.9092Otherkg
0305Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption:
0305.10Flours, meals and pellets of fish, fit for human con- sumption:
0305.10.2000In bulk or in immediate containers weighing with their contents over 6.8 kg eachkgFree2.8¢/kg
0305.10.4000Otherkg6%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)25%
0305.20Livers and roes of fish, dried, smoked, salted or in brine:
0305.20.2000Sturgeon roekg7.5%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P, SG)30%
0305.20.40OtherFree44¢/kg
0305.20.4020Salmon roekg
0305.20.4040Herring roekg
0305.20.4060Otherkg
0305.30Fish fillets, dried, salted or in brine, but not smoked:
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