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Harmonized Tariff Schedule of the United States  
Enter either the first part of an HTS category number up to 8 digits or any part of a product description.    
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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
1604.20.3000OtherkgFree2%
1604.20.4000Fish sticks and similar products of any size or shape, if breaded, coated with batter or similarly prepared:
1604.20.4000Neither cooked nor in oilkg10%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P) 3.7% (SG)20%
1604.20.50Other7.5%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)30%
1604.20.5010Pre-cooked and frozenkg
1604.20.5090Otherkg
1604.20.60OtherFree25%
1604.20.6010Pre-cooked and frozenkg
1604.20.6090Otherkg
1604.30Caviar and caviar substitutes:
1604.30.2000Caviarkg15%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P) 5.6% (SG)30%
1604.30.3000Caviar substitutes:
1604.30.3000Boiled and in airtight containerskgFree30%
1604.30.4000OtherkgFree44¢/kg
1605Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved:
1605.10Crab:
1605.10.05Products containing fish meat; prepared meals10%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P) 3.7% (SG)20%
1605.10.0510In airtight containerskg
1605.10.0590Otherkg
1605.10.20Other:
1605.10.20Crabmeat:
1605.10.20In airtight containersFree22.5%
1605.10.2010King crabkg
1605.10.2022Snow crab (Chionoecetes bairdi, C. opilio, C. tanneri and C. angulatus):
1605.10.2025Otherkg
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