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Harmonized Tariff Schedule of the United States  
Enter either the first part of an HTS category number up to 8 digits or any part of a product description.    

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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
1517.90.20Other8%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)25%
1517.90.2040Baking or frying fats:
1517.90.2040Wholly of vegetable oilskg
1517.90.4500Dairy products described in additional U.S. note 1 to chapter 4:
1517.90.4500Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg11¢/kgFree (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)11¢/kg
1517.90.5000Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisionskg11¢/kgFree (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,P,SG)11¢/kg
1517.90.6000Otherkg34.2¢/kgFree (MX) 34.2¢/kg (P) See 9909.04.05, 9909.04.38 (JO) See 9910.04.50, 9910.04.60 (SG) See 9911.04.30, 9911.04.38 (CL) See 9912.04.30, 9912.04.40 (MA) See 9913.04.25 (AU) See 9914.04.30, 9914.04.40 (BH) See 9915.04.30, 9915.04.40, 9915.04.64 (P+)40.2¢/kg
1517.90.90Other8.8¢/kgFree (A+,AU,BH, CA,CL,D,E,IL, J,JO,MX,P,SG) 3.5¢/kg (MA)11¢/kg
1517.90.9015Partially hydrogenated salad and cooking oilkg
1517.90.9025Soybean oil, wholly hydrogenatedkg
1517.90.9085Cottonseed oil, wholly hydrogenatedkg
1518.00Animal or vegetable fats and oils and their fractions, boiled, oxidized, dehydrated, sulfurized, blown, polymerized by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included:
1518.00.4000Otherkg8%Free (A,CA,BH CA,CL,E,IL,J, JO,MA,MX,P,SG) 2% (AU)25%
1520.00.0000Glycerol, crude; glycerol waters and glycerol lyeskgFree2.2¢/kg
1521Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti,whether or not refined or colored:
1521.10.00Vegetable waxesFreeFree
1522.00.0000Degras; residues resulting from the treatment of fatty sub- stances or animal or vegetable waxeskg3.8%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)30%

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