| 0301.95.00 | 00 | Live fish. - Other live fish: - Southern bluefin tunas (Thunnus maccoyii) | KGM | Free | CCCT, LDCT | 
| 0302.31.00 | 00 | Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
 - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes:  - Albacore or longfinned tunas (Thunnus alalunga) | KGM | Free | CCCT, LDCT | 
| 0302.32.00 | 00 | Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
 - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes:  - Yellowfin tunas (Thunnus albacares) | KGM | Free | CCCT, LDCT | 
| 0302.33.00 | 00 | Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
 - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes:  - Skipjack or stripe-bellied bonito | KGM | Free | CCCT, LDCT | 
| 0302.34.00 | 00 | Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
 - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes:  - Bigeye tunas (Thunnus obesus) | KGM | Free | CCCT, LDCT | 
| 0302.35.00 | 00 | Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
 - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes:  - Thunnus thynnus, Thunnus orientalis) | KGM | Free | CCCT, LDCT | 
| 0302.36.00 | 00 | Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
 - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes:  - Southern bluefin tunas (Thunnus maccoyii) | KGM | Free | CCCT, LDCT | 
| 0302.39.00 | 00 | Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
 - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes:  - Other | KGM | Free | CCCT, LDCT | 
| 0303.41.00 | 00 | Fish, frozen, excluding fish fillets and other fish meat of heading 03.04.
 - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: - Albacore or longfinned tunas (Thunnus alalunga) | KGM | Free | CCCT, LDCT | 
| 0303.42.00 | 00 | Fish, frozen, excluding fish fillets and other fish meat of heading 03.04.
 - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: - Yellowfin tunas (Thunnus albacares) | KGM | Free | CCCT, LDCT | 
| 0303.43.00 | 00 | Fish, frozen, excluding fish fillets and other fish meat of heading 03.04.
 - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: - Skipjack or stripe-bellied bonito | KGM | Free | CCCT, LDCT | 
| 0303.44.00 | 00 | Fish, frozen, excluding fish fillets and other fish meat of heading 03.04.
 - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: - Bigeye tunas (Thunnus obesus) | KGM | Free | CCCT, LDCT | 
| 0303.45.00 | 00 | Fish, frozen, excluding fish fillets and other fish meat of heading 03.04.
 - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: - Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis) | KGM | Free | CCCT, LDCT | 
| 0303.46.00 | 00 | Fish, frozen, excluding fish fillets and other fish meat of heading 03.04.
 - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: - Southern bluefin tunas (Thunnus maccoyii) | KGM | Free | CCCT, LDCT | 
| 0303.49.00 | 00 | Fish, frozen, excluding fish fillets and other fish meat of heading 03.04.
 - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: - Other | KGM | Free | CCCT, LDCT | 
| 0304.87.00 | 00 | Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Frozen fillets of other fish: - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis) | KGM | Free | CCCT, LDCT | 
| 1604.14 |   | Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) |   |   |   | 
| 1604.14.10 | 00 | Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.)
 - Atlantic bonito | KGM | 4.5% | CCCT, LDCT | 
| 1604.14.90 |   | Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.)
 - Other | KGM | 7% | CCCT, LDCT | 
| 1604.14.90 | 11 | Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.)
 - Other - In oil or in preparations containing oil: - In flakes, in cans or glass jars | KGM | 7% | CCCT, LDCT | 
| 1604.14.90 | 19 | Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.)
 - Other - In oil or in preparations containing oil: - Other | KGM | 7% | CCCT, LDCT | 
| 1604.14.90 | 91 | Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.)
 - Other - Other: - In flakes, in cans or glass jars | KGM | 7% | CCCT, LDCT | 
| 1604.14.90 | 99 | Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.)
 - Other - Other: - Other | KGM | 7% | CCCT, LDCT |