| 1806.90 | | (1)Food preparations of goods of heading 04.01 to 04.04 containing cocoa powder in a proportion by weight of less than 10% |
| 1806.90 | | A Containing not less than 30% of natural milk constituents by weight, calculated on the dry matter, excluding whipped cream in pressurized containers |
| 1806.90 | 311 | - For "the Pooled Quota of other milk products? |
| 1806.90 | 321 | (a)Containing added sugar |
| 1806.90 | | A Containing added sugar |
| 1806.90 | 211 | - Chewing gum and other sugar confectionery, foods, the largest single ingredient of which is sugar by weight |
| 19.01 | | Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included |
| 1901.1 | | Preparations suitable for infants or young children, put up for retail sale |
| 1901.1 | | 1 Food preparations of goods of headings 04.01 to 04.04, containing not less than 30% of natural milk constituents by weight, calculated on the dry matter |
| 1901.1 | 111 | - For "the Pooled Quota of other milk products? |
| 1901.1 | 121 | - For "the Pooled Quota of other milk products? |
| 1901.1 | | (1) Food preparations of goods of headings 04.01 to 04.04 |
| 1901.1 | 211 | A Containing added sugar |
| 1901.1 | 221 | A Containing added sugar |
| 1901.20 | | Mixes and doughs for the preparation of bakers' wares of heading 19.05 |
| 1901.20 | | 1 Food preparations of flour, meal or starch, which contain more than 85% by weight of flour, groats, meal and pellets of rice, wheat, triticale or barley, starch, or any combination thereof, excluding cake-mixes and a kind used as food suitable for infants or young children or dietetic purpose; doughs for rice products, excluding a kind used as food suitable for infants or young children or dietetic purpose; food preparations of goods of headings 04.01 to 04.04 (preparations containing not less than 30% of natural milk constituents by weight, calculated on the dry matter) |
| 1901.20 | | (1) Food preparations of goods of headings 04.01 to 04.04, containing not less than 30% of natural milk constituents by weight, calculated on the dry matter |
| 1901.20 | 111 | - For "the Pooled Quota of other milk products? |
| 1901.20 | 116 | - For "the Pooled Quota of other milk products? |
| 1901.20 | | (2) Food preparations, containing more than 85% by weight of flour, groats, meal and pellets of rice, wheat, triticale or barley, starch, or any combination thereof, excluding cake-mixes and a kind used as food suitable for infants or young children or dietetic purpose |
| 1901.20 | | A Mostly containing rice preparation |
| 1901.20 | | B Mostly containing wheat and triticale preparation |
| 1901.20 | | C Mostly containing barley preparation |
Harmonized Tariff Schedule of Japans inquiry: 233
