| 1702 |  | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel: |  |  |  |  | 
| 1702.11.00 | 00 | Lactose and lactose syrup: |  |  |  |  | 
| 1702.11.00 | 00 | Containing by weight 99 percent or more lactose, expressed as anhydrous lactose, calculated on the dry matter | kg | 6.4% | Free (A+,BH,CA,D, E,IL,J,JO,MX,P, SG) 3.2% (CL) 4.8% (MA) 4.9% (AU) | 50% | 
| 1702.19.00 | 00 | Other | kg | 6.4% | Free (A+,BH,CA,D, E,IL,J,JO,MX,P, SG) 3.2% (CL) 4.8% (MA) 4.9% (AU) | 50% | 
| 1702.20 |  | Maple sugar and maple syrup: |  |  |  |  | 
| 1702.20.22 |  | Blended syrups described in additional U.S. note 4 to chapter 17: |  |  |  |  | 
| 1702.20.22 |  | Described in general note 15 of the tariff schedule and entered pursuant to its provisions |  | 6% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% | 
| 1702.20.22 | 10 | Maple sugar | kg |  |  |  | 
| 1702.20.22 | 90 | Maple syrup | kg |  |  |  | 
| 1702.20.24 |  | Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions |  | 6% |  | 20% | 
| 1702.20.24 | 10 | Maple sugar | kg |  |  |  | 
| 1702.20.24 | 90 | Maple syrup | kg |  |  |  | 
| 1702.20.28 |  | Other |  | 16.9¢/kg of   total sugars    + 5.1% | Free (MX) See 9822.05.20 (P+) See 9909.17.05, 9909.17.25 (JO) See 9910.17.05, 9910.17.25 (SG) See 9911.17.05, 9911.17.25 (CL) See 9912.17.05, 9912.17.25 (MA) See 9914.17.05, 9914.17.25 (BH) | 19.9¢/kg of   total sugars   + 6% | 
| 1702.20.28 | 10 | Maple sugar | kg |  |  |  | 
| 1702.20.28 | 90 | Maple syrup | kg |  |  |  | 
| 1702.20.40 |  | Other |  | Free |  | 9¢/kg | 
| 1702.20.40 | 10 | Maple sugar | kg |  |  |  | 
| 1702.20.40 | 90 | Maple syrup | kg |  |  |  | 
| 1702.30 |  | Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 percent by weight of fructose: |  |  |  |  | 
| 1702.30.22 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: |  |  |  |  | 
| 1702.30.22 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 6% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 20% | 
| 1702.30.24 | 00 | Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions | kg | 6% |  | 20% | 
| 1702.30.28 | 00 | Other | kg | 16.9¢/kg of   total sugars + 5.1% | Free (MX) See 9822.05.20 (P+) See 9909.17.05, 9909.17.25 (JO) See 9910.17.05, 9910.17.25 (SG) See 9911.17.05, 9911.17.25 (CL) See 9912.17.05, 9912.17.25 (MA) See 9914.17.05, 9914.17.25 (BH) | 19.9¢/kg of   total sugars   + 6% | 
| 1702.30.40 |  | Other |  | 2.2¢/kg | Free (A,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) 1.7¢/kg (AU) | 4.4¢/kg | 
| 1702.30.40 | 40 | Glucose syrup | kg |  |  |  |