| 0207.25.40 | 00 | Valued 88¢/or more per kg | kg | 10% | Free (A+,AU,BH, CA, CL,D E,IL, J,JO MX, P,SG) 4% (MA) | 25% | 
| 0207.26.00 | 00 | Cuts and offal, fresh or chilled | kg | 17.6¢/kg | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P) 6.6¢/kg (SG) See 9911.02.25 9911.02.30 (CL) | 22¢/kg | 
| 0207.27.00 |  | Cuts and offal, frozen |  | 17.6¢/kg | Free (A+,AU,BH, CA,D E,IL,J,MX,P) 3.5¢/kg (JO) 7¢/kg (MA) 8.8¢/kg (SG) See 9911.02.25 9911.02.30 (CL) | 22¢/kg | 
| 0207.32.00 | 00 | Not cut in pieces, fresh or chilled | kg | 8.8¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL, J,JO,MX,P,SG) 3.5¢/kg (MA) | 22¢/kg | 
| 0208 |  | Other meat and edible meat offal, fresh, chilled or frozen: |  |  |  |  | 
| 0208.40.00 | 00 | Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia) | kg | 6.4% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MX,P,SG) 2.5% (MA) | 20% | 
| 0209.00.00 | 00 | Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked | kg | 3.2% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% | 
| 0210 |  | Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal: |  |  |  |  | 
| 0210.20.00 | 00 | Meat of bovine animals | kg | Free |  | 30% | 
| 0210.91.00 | 00 | Other, including edible flours and meals of meat or meat offal: |  |  |  |  | 
| 0210.92.00 | 00 | Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia) | kg | 2.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% | 
| 0301.10.00 |  | Ornamental fish |  | Free |  | Free | 
| 0301.10.00 | 10 | Koi (common) carp (Cyprinus carpio) | X |  |  |  | 
| 0301.10.00 | 20 | Goldfish (Carassius auratus), Crucian carp (Carassius carassius) | X |  |  |  | 
| 0301.91.00 | 00 | Trout (Salmo trutta,  Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) | X | Free |  | Free | 
| 0301.92.00 | 00 | Eels (Anguilla spp.) | kg | Free |  | Free | 
| 0301.93.00 | 10 | Grass carp (Ctenopharyngodon idellus), silver carp (Hypophthalmichthys molitrix) and bighead carp (Aristichthys nobilis) | X |  |  |  | 
| 0301.94.00 | 00 | Bluefin tunas (Thunnus thynnus) | kg | Free |  | Free | 
| 0301.95.00 | 00 | Southern Bluefin tunas (Thunnus maccoyii) | kg | Free |  | Free | 
| 0302.11.00 |  | Salmonidae, excluding livers and roes: |  |  |  |  | 
| 0302.11.00 |  | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) |  | Free |  | 2.2¢/kg | 
| 0302.11.00 | 10 | Rainbow trout (Salmo gairnderi), farmed | kg |  |  |  | 
| 0302.12.00 |  | Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus  kisutch, Oncorhynchus masou and Oncorhynchus  rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) |  | Free |  | 4.4¢/kg | 
| 0302.21.00 |  | Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding livers and roes: |  |  |  |  | 
| 0302.21.00 |  | Halibut and Greenland turbot (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis) |  | Free |  | 4.4¢/kg |