| 1702 |  | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel: |  |  |  |  | 
| 1702.20.22 |  | Blended syrups described in additional U.S. note 4 to chapter 17: |  |  |  |  | 
| 1702.30.22 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: |  |  |  |  | 
| 1702.40.22 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: |  |  |  |  | 
| 1702.60.22 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: |  |  |  |  | 
| 1702.90.54 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: |  |  |  |  | 
| 1806.20.91 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: |  |  |  |  | 
| 1806.90.35 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: |  |  |  |  | 
| 2101.12.34 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: |  |  |  |  | 
| 2101.20.34 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: |  |  |  |  | 
| 2104 |  | Soups and broths and preparations therefor; homogenized composite food preparations: |  |  |  |  | 
| 2104.10.00 |  | Soups and broths and preparations therefor |  | 3.2% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% | 
| 2106.90.42 | 00 | Syrups derived from cane or beet sugar, containing added coloring but not added flavoring matter: |  |  |  |  | 
| 2106.90.68 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: |  |  |  |  | 
| 2106.90.89 | 00 | Blended syrups described in additional U.S. note 4 to chapter 17: |  |  |  |  | 
| 2904.10 |  | Derivatives containing only sulfo groups, their salts and ethyl esters: |  |  |  |  | 
| 2904.20 |  | Derivatives containing only nitro or only nitroso groups: |  |  |  |  | 
| 2908.99.03 | 00 | Derivatives containing only sulfo groups, their salts and esters: |  |  |  |  | 
| 3905.30.00 | 00 | Poly(vinyl alcohol), whether or not containing unhydrolyzed acetate groups | kg | 3.2% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 37.5% | 
| 3924.10.20 | 00 | Plates, cups, saucers, soup bowls, cereal bowls, sugar bowls, creamers, gravy boats, serving dishes and platters | kg | 6.5% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX, P,SG) | 84.5% | 
| 4804.39.60 | 20 | Base stock for trays, dishes, plates, cups and the like | kg |  |  |  | 
| 4804.42.00 | 30 | Base stock for trays, dishes, plates, cups and the like | kg |  |  |  | 
| 4804.52.00 | 30 | Base stock for trays, dishes, plates, cups and the like | kg |  |  |  | 
| 4810.31.10 | 40 | Base stock for trays, dishes, plates, cups and the like | kg |  |  |  | 
| 4810.32.10 | 40 | Base stock for trays, dishes, plates, cups and the like | kg |  |  |  |