Description gram/100g Cereal Grains and Pasta Wheat flour, white, bread, enriched 0.31 Wheat flour, white, cake, enriched 0.31 Noodles, egg, cooked, enriched 0.4 Noodles, chinese, chow mein 0.26 Noodles, flat, crunchy, Chinese restaurant 0.25 Wheat flours, bread, unenriched 0.31 Noodles, egg, cooked, enriched, with added salt 0.4 Rice, white, long-grain, regular, cooked, enriched, with salt 0.05 Noodles, egg, cooked, unenriched, without added salt 0.4 Rice, white, long-grain, regular, raw, unenriched 0.12 Rice, white, long-grain, regular, cooked, unenriched, without salt 0.05 Rice, white, long-grain, parboiled, unenriched, dry 0.33 Rice, white, long-grain, parboiled, unenriched, cooked 0.11 Wheat flour, white, all-purpose, unenriched 0.27 Noodles, egg, cooked, unenriched, with added salt 0.4 Rice, white, long-grain, regular, cooked, unenriched, with salt 0.05 Wheat flour, white, all-purpose, enriched, unbleached 0.27 Wheat flour, white (industrial), 10% protein, bleached, enriched 0.49 Wheat flour, white (industrial), 10% protein, bleached, unenriched 0.49 Wheat flour, white (industrial), 10% protein, unbleached, enriched 0.49 Vital wheat gluten 0
2/2