Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:05140 Food Description: Duck, domesticated, meat and skin, cooked, roasted NutrirentUnitValue Energykcal337 EnergykJ1410 Waterg51.84 Proteing18.99 Total lipid (fat)g28.35 Cholesterolmg84 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg0.82 Calcium, Camg11 Sodium, Namg59 Magnesium, Mgmg16 Iron, Femg2.7 Zinc, Znmg1.86 Selenium, Semcg20 Potassium, Kmg204 Copper, Cumg0.227 Fluoride, Fmcg0 Phosphorus, Pmg156 Manganese, Mnmg0.019 Vitamin C, total ascorbic acidmg0 Vitamin DIU3 Vitamin E (alpha-tocopherol)mg0.7 Vitamin B1 - thiaminemg0.174 Vitamin B2 -Riboflavinmg0.269 Vitamin B3 -Niacinmg4.825 Vitamin B5 -Pantothenic acidmg1.098 Vitamin B6mg0.18 Folate, totalmcg6 Folic acidmcg0 Folate, foodmcg6 Folate, DFEmcg_DFE6 Vitamin B12mcg0.3 Vitamin A, IUIU210 Vitamin A, RAEmcg_RAE63 Retinolmcg63 Vitamin K (phylloquinone)mcg5.1 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg50.4 Fatty acids, total saturatedg9.67 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0.04 16:0g6.8 18:0g2.43 20:0g0 Fatty acids, total monounsaturatedg12.9 16:1 undifferentiatedg1.11 18:1 undifferentiatedg11.52 20:1g0.26 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg3.65 18:2 undifferentiatedg3.36 18:3 undifferentiatedg0.29 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.232 Threonineg0.773 Isoleucineg0.872 Leucineg1.465 Lysineg1.486 Methionineg0.475 Cystineg0.299 Phenylalanineg0.752 Tyrosineg0.64 Valineg0.938 Arginineg1.284 Histidineg0.462 Alanineg1.3 Aspartic acidg1.814 Glutamic acidg2.798 Glycineg1.624 Prolineg1.172 Serineg0.804 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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