Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:05166 Food Description: Turkey, all classes, meat and skin, cooked, roasted NutrirentUnitValue Energykcal208 EnergykJ870 Waterg61.7 Proteing28.1 Total lipid (fat)g9.73 Cholesterolmg82 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg1 Calcium, Camg26 Sodium, Namg68 Magnesium, Mgmg25 Iron, Femg1.79 Zinc, Znmg2.96 Selenium, Semcg32.9 Potassium, Kmg280 Copper, Cumg0.093 Fluoride, Fmcg20.9 Phosphorus, Pmg203 Manganese, Mnmg0.021 Vitamin C, total ascorbic acidmg0 Vitamin DIU1 Vitamin E (alpha-tocopherol)mg0.34 Vitamin B1 - thiaminemg0.057 Vitamin B2 -Riboflavinmg0.177 Vitamin B3 -Niacinmg5.086 Vitamin B5 -Pantothenic acidmg0.858 Vitamin B6mg0.41 Folate, totalmcg7 Folic acidmcg0 Folate, foodmcg7 Folate, DFEmcg_DFE7 Vitamin B12mcg0.35 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0.9 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg69.8 Fatty acids, total saturatedg2.84 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0.01 16:0g1.73 18:0g0.7 20:0g0 Fatty acids, total monounsaturatedg3.19 16:1 undifferentiatedg0.52 18:1 undifferentiatedg2.59 20:1g0.02 22:1 undifferentiatedg0.01 Fatty acids, total polyunsaturatedg2.48 18:2 undifferentiatedg2.06 18:3 undifferentiatedg0.11 18:4g0 20:4 undifferentiatedg0.2 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0.03 22:6 n-3 (DHA)g0.04 Tryptophang0.311 Threonineg1.227 Isoleucineg1.409 Leucineg2.184 Lysineg2.557 Methionineg0.79 Cystineg0.308 Phenylalanineg1.1 Tyrosineg1.066 Valineg1.464 Arginineg1.979 Histidineg0.845 Alanineg1.79 Aspartic acidg2.709 Glutamic acidg4.484 Glycineg1.682 Prolineg1.304 Serineg1.24 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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