Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:06463 Food Description: Soup, tomato rice, canned, prepared with equal volume water NutrirentUnitValue Energykcal47 EnergykJ195 Waterg88.52 Proteing0.82 Total lipid (fat)g1.06 Cholesterolmg1 Carbohydrate, by differenceg8.54 Sugars, totalg2.95 Fiber, total dietaryg0.7 Ashg1.07 Calcium, Camg11 Sodium, Namg319 Magnesium, Mgmg2 Iron, Femg0.31 Zinc, Znmg0.2 Selenium, Semcg0.9 Potassium, Kmg129 Copper, Cumg0.055 Fluoride, Fmcg0 Phosphorus, Pmg13 Manganese, Mnmg0.15 Vitamin C, total ascorbic acidmg5.8 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.86 Vitamin B1 - thiaminemg0.024 Vitamin B2 -Riboflavinmg0.02 Vitamin B3 -Niacinmg0.411 Vitamin B5 -Pantothenic acidmg0.05 Vitamin B6mg0.03 Folate, totalmcg6 Folic acidmcg0 Folate, foodmcg6 Folate, DFEmcg_DFE6 Vitamin B12mcg0 Vitamin A, IUIU210 Vitamin A, RAEmcg_RAE12 Retinolmcg1 Vitamin K (phylloquinone)mcg1.5 Carotene, betamcg124 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg8591 Lutein + zeaxanthinmcg1 Choline, totalmg7.8 Fatty acids, total saturatedg0.2 4:0g0 6:0g0.005 8:0g0 10:0g0 12:0g0.005 16:0g0.11 18:0g0.05 20:0g0 Fatty acids, total monounsaturatedg0.235 16:1 undifferentiatedg0.005 18:1 undifferentiatedg0.23 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.525 18:2 undifferentiatedg0.435 18:3 undifferentiatedg0.09 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0 Threonineg0 Isoleucineg0 Leucineg0 Lysineg0 Methionineg0 Cystineg0 Phenylalanineg0 Tyrosineg0 Valineg0 Arginineg0 Histidineg0 Alanineg0 Aspartic acidg0 Glutamic acidg0 Glycineg0 Prolineg0 Serineg0 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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