Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:06495 Food Description: Soup, oxtail, dry, mix, prepared with water NutrirentUnitValue Energykcal28 EnergykJ116 Waterg92.96 Proteing1.11 Total lipid (fat)g1.01 Cholesterolmg0 Carbohydrate, by differenceg3.54 Sugars, totalg0.98 Fiber, total dietaryg0.1 Ashg1.38 Calcium, Camg8 Sodium, Namg475 Magnesium, Mgmg3 Iron, Femg0.19 Zinc, Znmg0.07 Selenium, Semcg0.8 Potassium, Kmg13 Copper, Cumg0.029 Fluoride, Fmcg0 Phosphorus, Pmg14 Manganese, Mnmg0.033 Vitamin C, total ascorbic acidmg0.1 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.13 Vitamin B1 - thiaminemg0.008 Vitamin B2 -Riboflavinmg0.005 Vitamin B3 -Niacinmg0.079 Vitamin B5 -Pantothenic acidmg0.011 Vitamin B6mg0.011 Folate, totalmcg3 Folic acidmcg0 Folate, foodmcg3 Folate, DFEmcg_DFE3 Vitamin B12mcg0.01 Vitamin A, IUIU4 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0.3 Carotene, betamcg2 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg11 Lutein + zeaxanthinmcg1 Choline, totalmg1 Fatty acids, total saturatedg0.5 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0.001 16:0g0.371 18:0g0.115 20:0g0 Fatty acids, total monounsaturatedg0.42 16:1 undifferentiatedg0.006 18:1 undifferentiatedg0.414 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.04 18:2 undifferentiatedg0.038 18:3 undifferentiatedg0.002 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.013 Threonineg0.035 Isoleucineg0.048 Leucineg0.078 Lysineg0.057 Methionineg0.014 Cystineg0.015 Phenylalanineg0.053 Tyrosineg0.037 Valineg0.047 Arginineg0.078 Histidineg0.026 Alanineg0.041 Aspartic acidg0.106 Glutamic acidg0.235 Glycineg0.042 Prolineg0.069 Serineg0.053 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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