Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:06498 Food Description: Soup, tomato, dry, mix, prepared with water NutrirentUnitValue Energykcal38 EnergykJ158 Waterg89.88 Proteing0.93 Total lipid (fat)g0.61 Cholesterolmg2 Carbohydrate, by differenceg7.17 Sugars, totalg3.9 Fiber, total dietaryg0.4 Ashg1.41 Calcium, Camg29 Sodium, Namg356 Magnesium, Mgmg10 Iron, Femg0.18 Zinc, Znmg0.13 Selenium, Semcg1.1 Potassium, Kmg111 Copper, Cumg0.034 Fluoride, Fmcg0 Phosphorus, Pmg33 Manganese, Mnmg0.036 Vitamin C, total ascorbic acidmg2 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.22 Vitamin B1 - thiaminemg0.105 Vitamin B2 -Riboflavinmg0.175 Vitamin B3 -Niacinmg0.926 Vitamin B5 -Pantothenic acidmg0.183 Vitamin B6mg0.058 Folate, totalmcg11 Folic acidmcg0 Folate, foodmcg11 Folate, DFEmcg_DFE11 Vitamin B12mcg0.06 Vitamin A, IUIU314 Vitamin A, RAEmcg_RAE20 Retinolmcg5 Vitamin K (phylloquinone)mcg0.8 Carotene, betamcg174 Carotene, alphamcg0 Cryptoxanthin, betamcg8 Lycopenemcg649 Lutein + zeaxanthinmcg32 Choline, totalmg7.5 Fatty acids, total saturatedg0.286 4:0g0.015 6:0g0.008 8:0g0.005 10:0g0.011 12:0g0.013 16:0g0.123 18:0g0.055 20:0g0 Fatty acids, total monounsaturatedg0.237 16:1 undifferentiatedg0.018 18:1 undifferentiatedg0.207 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.063 18:2 undifferentiatedg0.047 18:3 undifferentiatedg0.016 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0 Threonineg0 Isoleucineg0 Leucineg0 Lysineg0 Methionineg0 Cystineg0 Phenylalanineg0 Tyrosineg0 Valineg0 Arginineg0 Histidineg0 Alanineg0 Aspartic acidg0 Glutamic acidg0 Glycineg0 Prolineg0 Serineg0 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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