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NDB number:06974
Food Description: Soup, vegetable chicken, canned, prepared with water, low sodium

NutrirentUnitValue
Energykcal69
EnergykJ289
Waterg83.4
Proteing5.1
Total lipid (fat)g2
Cholesterolmg7
Carbohydrate, by differenceg8.76
Sugars, totalg1.42
Fiber, total dietaryg0.4
Ashg0.74
Calcium, Camg11
Sodium, Namg35
Magnesium, Mgmg4
Iron, Femg0.61
Zinc, Znmg0.9
Selenium, Semcg5.1
Potassium, Kmg153
Copper, Cumg0.1
Fluoride, Fmcg0
Phosphorus, Pmg44
Manganese, Mnmg0
Vitamin C, total ascorbic acidmg2.3
Vitamin DIU0
Vitamin E (alpha-tocopherol)mg0.3
Vitamin B1 - thiaminemg0.02
Vitamin B2 -Riboflavinmg0.07
Vitamin B3 -Niacinmg1.37
Vitamin B5 -Pantothenic acidmg0
Vitamin B6mg0.04
Folate, totalmcg18
Folic acidmcg2
Folate, foodmcg16
Folate, DFEmcg_DFE19
Vitamin B12mcg0.1
Vitamin A, IUIU2496
Vitamin A, RAEmcg_RAE138
Retinolmcg15
Vitamin K (phylloquinone)mcg6.2
Carotene, betamcg1195
Carotene, alphamcg536
Cryptoxanthin, betamcg8
Lycopenemcg139
Lutein + zeaxanthinmcg116
Choline, totalmg4.3
Fatty acids, total saturatedg0.597
4:0g0
6:0g0
8:0g0
10:0g0
12:0g0
16:0g0.438
18:0g0.119
20:0g0
Fatty acids, total monounsaturatedg0.895
16:1 undifferentiatedg0.119
18:1 undifferentiatedg0.746
20:1g0.02
22:1 undifferentiatedg0
Fatty acids, total polyunsaturatedg0.418
18:2 undifferentiatedg0.388
18:3 undifferentiatedg0.02
18:4g0
20:4 undifferentiatedg0
20:5 n-3 (EPA)g0
22:5 n-3 (DPA)g0
22:6 n-3 (DHA)g0
Tryptophang0
Threonineg0
Isoleucineg0
Leucineg0
Lysineg0
Methionineg0
Cystineg0
Phenylalanineg0
Tyrosineg0
Valineg0
Arginineg0
Histidineg0
Alanineg0
Aspartic acidg0
Glutamic acidg0
Glycineg0
Prolineg0
Serineg0
Hydroxyprolineg0
Alcohol, ethylg0
Caffeinemg0
Theobrominemg0


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