Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:11113 Food Description: Cabbage, red, cooked, boiled, drained, without salt NutrirentUnitValue Energykcal29 EnergykJ122 Waterg90.84 Proteing1.51 Total lipid (fat)g0.09 Cholesterolmg0 Carbohydrate, by differenceg6.94 Sugars, totalg3.32 Fiber, total dietaryg2.6 Ashg0.62 Calcium, Camg42 Sodium, Namg28 Magnesium, Mgmg17 Iron, Femg0.66 Zinc, Znmg0.25 Selenium, Semcg2.3 Potassium, Kmg262 Copper, Cumg0.054 Fluoride, Fmcg0 Phosphorus, Pmg33 Manganese, Mnmg0.223 Vitamin C, total ascorbic acidmg34.4 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.12 Vitamin B1 - thiaminemg0.071 Vitamin B2 -Riboflavinmg0.06 Vitamin B3 -Niacinmg0.382 Vitamin B5 -Pantothenic acidmg0.154 Vitamin B6mg0.225 Folate, totalmcg24 Folic acidmcg0 Folate, foodmcg24 Folate, DFEmcg_DFE24 Vitamin B12mcg0 Vitamin A, IUIU33 Vitamin A, RAEmcg_RAE2 Retinolmcg0 Vitamin K (phylloquinone)mcg47.6 Carotene, betamcg20 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg20 Choline, totalmg21.4 Fatty acids, total saturatedg0.011 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0 16:0g0.01 18:0g0 20:0g0 Fatty acids, total monounsaturatedg0.007 16:1 undifferentiatedg0 18:1 undifferentiatedg0.007 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.043 18:2 undifferentiatedg0.019 18:3 undifferentiatedg0.024 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.013 Threonineg0.041 Isoleucineg0.036 Leucineg0.049 Lysineg0.051 Methionineg0.014 Cystineg0.013 Phenylalanineg0.038 Tyrosineg0.023 Valineg0.05 Arginineg0.088 Histidineg0.026 Alanineg0.05 Aspartic acidg0.144 Glutamic acidg0.346 Glycineg0.036 Prolineg0.056 Serineg0.062 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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