Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:11115 Food Description: Cabbage, savoy, cooked, boiled, drained, without salt NutrirentUnitValue Energykcal24 EnergykJ100 Waterg92 Proteing1.8 Total lipid (fat)g0.09 Cholesterolmg0 Carbohydrate, by differenceg5.41 Sugars, totalg0 Fiber, total dietaryg2.8 Ashg0.7 Calcium, Camg30 Sodium, Namg24 Magnesium, Mgmg24 Iron, Femg0.38 Zinc, Znmg0.23 Selenium, Semcg0.7 Potassium, Kmg184 Copper, Cumg0.052 Fluoride, Fmcg0 Phosphorus, Pmg33 Manganese, Mnmg0.152 Vitamin C, total ascorbic acidmg17 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0 Vitamin B1 - thiaminemg0.051 Vitamin B2 -Riboflavinmg0.02 Vitamin B3 -Niacinmg0.024 Vitamin B5 -Pantothenic acidmg0.159 Vitamin B6mg0.152 Folate, totalmcg46 Folic acidmcg0 Folate, foodmcg46 Folate, DFEmcg_DFE46 Vitamin B12mcg0 Vitamin A, IUIU889 Vitamin A, RAEmcg_RAE44 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg0 Fatty acids, total saturatedg0.012 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0 16:0g0.01 18:0g0 20:0g0 Fatty acids, total monounsaturatedg0.007 16:1 undifferentiatedg0 18:1 undifferentiatedg0.006 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.043 18:2 undifferentiatedg0.018 18:3 undifferentiatedg0.023 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.018 Threonineg0.062 Isoleucineg0.091 Leucineg0.093 Lysineg0.085 Methionineg0.018 Cystineg0.015 Phenylalanineg0.058 Tyrosineg0.031 Valineg0.077 Arginineg0.102 Histidineg0.037 Alanineg0.063 Aspartic acidg0.177 Glutamic acidg0.4 Glycineg0.04 Prolineg0.353 Serineg0.105 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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