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Select a measurementAmount gram NDB number:11120 Food Description: Cabbage, chinese (pe-tsai), cooked, boiled, drained, without salt NutrirentUnitValue Energykcal14 EnergykJ59 Waterg95.24 Proteing1.5 Total lipid (fat)g0.17 Cholesterolmg0 Carbohydrate, by differenceg2.41 Sugars, totalg0 Fiber, total dietaryg1.7 Ashg0.68 Calcium, Camg32 Sodium, Namg9 Magnesium, Mgmg10 Iron, Femg0.3 Zinc, Znmg0.18 Selenium, Semcg0.4 Potassium, Kmg225 Copper, Cumg0.029 Fluoride, Fmcg0 Phosphorus, Pmg39 Manganese, Mnmg0.153 Vitamin C, total ascorbic acidmg15.8 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0 Vitamin B1 - thiaminemg0.044 Vitamin B2 -Riboflavinmg0.044 Vitamin B3 -Niacinmg0.5 Vitamin B5 -Pantothenic acidmg0.08 Vitamin B6mg0.177 Folate, totalmcg53 Folic acidmcg0 Folate, foodmcg53 Folate, DFEmcg_DFE53 Vitamin B12mcg0 Vitamin A, IUIU967 Vitamin A, RAEmcg_RAE48 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg0 Fatty acids, total saturatedg0.036 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0 16:0g0.032 18:0g0.004 20:0g0 Fatty acids, total monounsaturatedg0.02 16:1 undifferentiatedg0.002 18:1 undifferentiatedg0.018 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.061 18:2 undifferentiatedg0.013 18:3 undifferentiatedg0.048 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.015 Threonineg0.049 Isoleucineg0.085 Leucineg0.088 Lysineg0.089 Methionineg0.009 Cystineg0.017 Phenylalanineg0.044 Tyrosineg0.029 Valineg0.066 Arginineg0.084 Histidineg0.026 Alanineg0.086 Aspartic acidg0.108 Glutamic acidg0.36 Glycineg0.043 Prolineg0.031 Serineg0.048 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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