Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:11257 Food Description: Lettuce, red leaf, raw NutrirentUnitValue Energykcal16 EnergykJ68 Waterg95.64 Proteing1.33 Total lipid (fat)g0.22 Cholesterolmg0 Carbohydrate, by differenceg2.26 Sugars, totalg0.48 Fiber, total dietaryg0.9 Ashg0.55 Calcium, Camg33 Sodium, Namg25 Magnesium, Mgmg12 Iron, Femg1.2 Zinc, Znmg0.2 Selenium, Semcg1.5 Potassium, Kmg187 Copper, Cumg0.028 Fluoride, Fmcg0 Phosphorus, Pmg28 Manganese, Mnmg0.203 Vitamin C, total ascorbic acidmg3.7 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.15 Vitamin B1 - thiaminemg0.064 Vitamin B2 -Riboflavinmg0.077 Vitamin B3 -Niacinmg0.321 Vitamin B5 -Pantothenic acidmg0.144 Vitamin B6mg0.1 Folate, totalmcg36 Folic acidmcg0 Folate, foodmcg36 Folate, DFEmcg_DFE0 Vitamin B12mcg0 Vitamin A, IUIU7492 Vitamin A, RAEmcg_RAE375 Retinolmcg0 Vitamin K (phylloquinone)mcg140.3 Carotene, betamcg4495 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg1724 Choline, totalmg11.8 Fatty acids, total saturatedg0 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0 16:0g0 18:0g0 20:0g0 Fatty acids, total monounsaturatedg0 16:1 undifferentiatedg0 18:1 undifferentiatedg0 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0 18:2 undifferentiatedg0 18:3 undifferentiatedg0 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.022 Threonineg0.048 Isoleucineg0.038 Leucineg0.07 Lysineg0.045 Methionineg0.016 Cystineg0.009 Phenylalanineg0.067 Tyrosineg0.029 Valineg0.048 Arginineg0.041 Histidineg0.019 Alanineg0.051 Aspartic acidg0.14 Glutamic acidg0.155 Glycineg0.048 Prolineg0.038 Serineg0.044 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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