Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:11428 Food Description: Purslane, cooked, boiled, drained, without salt NutrirentUnitValue Energykcal18 EnergykJ75 Waterg93.52 Proteing1.49 Total lipid (fat)g0.19 Cholesterolmg0 Carbohydrate, by differenceg3.55 Sugars, totalg0 Fiber, total dietaryg0 Ashg1.25 Calcium, Camg78 Sodium, Namg44 Magnesium, Mgmg67 Iron, Femg0.77 Zinc, Znmg0.17 Selenium, Semcg0.9 Potassium, Kmg488 Copper, Cumg0.114 Fluoride, Fmcg0 Phosphorus, Pmg37 Manganese, Mnmg0.307 Vitamin C, total ascorbic acidmg10.5 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0 Vitamin B1 - thiaminemg0.031 Vitamin B2 -Riboflavinmg0.09 Vitamin B3 -Niacinmg0.46 Vitamin B5 -Pantothenic acidmg0.036 Vitamin B6mg0.07 Folate, totalmcg9 Folic acidmcg0 Folate, foodmcg9 Folate, DFEmcg_DFE9 Vitamin B12mcg0 Vitamin A, IUIU1852 Vitamin A, RAEmcg_RAE93 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg0 Fatty acids, total saturatedg0 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0 16:0g0 18:0g0 20:0g0 Fatty acids, total monounsaturatedg0 16:1 undifferentiatedg0 18:1 undifferentiatedg0 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0 18:2 undifferentiatedg0 18:3 undifferentiatedg0 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.016 Threonineg0.05 Isoleucineg0.053 Leucineg0.091 Lysineg0.065 Methionineg0.014 Cystineg0.01 Phenylalanineg0.058 Tyrosineg0.024 Valineg0.072 Arginineg0.057 Histidineg0.023 Alanineg0.057 Aspartic acidg0.077 Glutamic acidg0.219 Glycineg0.046 Prolineg0.07 Serineg0.045 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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