Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:13910 Food Description: Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled NutrirentUnitValue Energykcal264 EnergykJ1106 Waterg56.48 Proteing26.44 Total lipid (fat)g16.78 Cholesterolmg88 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg1.03 Calcium, Camg19 Sodium, Namg54 Magnesium, Mgmg22 Iron, Femg1.69 Zinc, Znmg4.75 Selenium, Semcg28.5 Potassium, Kmg328 Copper, Cumg0.079 Fluoride, Fmcg22.4 Phosphorus, Pmg204 Manganese, Mnmg0.009 Vitamin C, total ascorbic acidmg0 Vitamin DIU11 Vitamin E (alpha-tocopherol)mg0.46 Vitamin B1 - thiaminemg0.071 Vitamin B2 -Riboflavinmg0.127 Vitamin B3 -Niacinmg7.037 Vitamin B5 -Pantothenic acidmg0.521 Vitamin B6mg0.553 Folate, totalmcg8 Folic acidmcg0 Folate, foodmcg8 Folate, DFEmcg_DFE8 Vitamin B12mcg1.56 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg1.7 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg100.7 Fatty acids, total saturatedg6.608 4:0g0 6:0g0 8:0g0 10:0g0.042 12:0g0.038 16:0g3.99 18:0g2.028 20:0g0 Fatty acids, total monounsaturatedg6.993 16:1 undifferentiatedg0.632 18:1 undifferentiatedg6.337 20:1g0.024 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.621 18:2 undifferentiatedg0.434 18:3 undifferentiatedg0.149 18:4g0 20:4 undifferentiatedg0.038 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.174 Threonineg1.056 Isoleucineg1.203 Leucineg2.103 Lysineg2.234 Methionineg0.688 Cystineg0.341 Phenylalanineg1.044 Tyrosineg0.842 Valineg1.312 Arginineg1.71 Histidineg0.844 Alanineg1.607 Aspartic acidg2.408 Glutamic acidg3.969 Glycineg1.61 Prolineg1.26 Serineg1.041 Hydroxyprolineg0.276 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
|