Calorie and Nutrition Chart, Foods Nutrition Fact and Calories Chart. Soy sauce made from soy and wheat (shoyu), low sodium -- e-Tools Age

Calorie and Nutrition Chart

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NDB number:16424
Food Description: Soy sauce made from soy and wheat (shoyu), low sodium

NutrirentUnitValue
Energykcal53
EnergykJ222
Waterg71.09
Proteing5.17
Total lipid (fat)g0.08
Cholesterolmg0
Carbohydrate, by differenceg8.51
Sugars, totalg1.7
Fiber, total dietaryg0.8
Ashg15.15
Calcium, Camg17
Sodium, Namg3333
Magnesium, Mgmg34
Iron, Femg2.02
Zinc, Znmg0.37
Selenium, Semcg0.8
Potassium, Kmg180
Copper, Cumg0.115
Fluoride, Fmcg0
Phosphorus, Pmg110
Manganese, Mnmg0.424
Vitamin C, total ascorbic acidmg0
Vitamin DIU0
Vitamin E (alpha-tocopherol)mg0
Vitamin B1 - thiaminemg0.05
Vitamin B2 -Riboflavinmg0.13
Vitamin B3 -Niacinmg3.36
Vitamin B5 -Pantothenic acidmg0.32
Vitamin B6mg0.17
Folate, totalmcg16
Folic acidmcg0
Folate, foodmcg16
Folate, DFEmcg_DFE16
Vitamin B12mcg0
Vitamin A, IUIU0
Vitamin A, RAEmcg_RAE0
Retinolmcg0
Vitamin K (phylloquinone)mcg0
Carotene, betamcg0
Carotene, alphamcg0
Cryptoxanthin, betamcg0
Lycopenemcg0
Lutein + zeaxanthinmcg0
Choline, totalmg32.7
Fatty acids, total saturatedg0.01
4:0g0
6:0g0
8:0g0
10:0g0
12:0g0
16:0g0.008
18:0g0.001
20:0g0
Fatty acids, total monounsaturatedg0.012
16:1 undifferentiatedg0
18:1 undifferentiatedg0.011
20:1g0
22:1 undifferentiatedg0
Fatty acids, total polyunsaturatedg0.036
18:2 undifferentiatedg0.032
18:3 undifferentiatedg0.004
18:4g0
20:4 undifferentiatedg0
20:5 n-3 (EPA)g0
22:5 n-3 (DPA)g0
22:6 n-3 (DHA)g0
Tryptophang0.074
Threonineg0.209
Isoleucineg0.245
Leucineg0.414
Lysineg0.294
Methionineg0.075
Cystineg0.091
Phenylalanineg0.272
Tyrosineg0.188
Valineg0.256
Arginineg0.357
Histidineg0.134
Alanineg0.227
Aspartic acidg0.555
Glutamic acidg1.218
Glycineg0.229
Prolineg0.38
Serineg0.299
Hydroxyprolineg0
Alcohol, ethylg0
Caffeinemg0
Theobrominemg0

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