Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:17072 Food Description: Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, raw NutrirentUnitValue Energykcal216 EnergykJ904 Waterg65.58 Proteing18.34 Total lipid (fat)g15.29 Cholesterolmg76 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg1.01 Calcium, Camg8 Sodium, Namg40 Magnesium, Mgmg17 Iron, Femg1.58 Zinc, Znmg2.65 Selenium, Semcg2.7 Potassium, Kmg156 Copper, Cumg0.093 Fluoride, Fmcg0 Phosphorus, Pmg186 Manganese, Mnmg0.02 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.21 Vitamin B1 - thiaminemg0.14 Vitamin B2 -Riboflavinmg0.38 Vitamin B3 -Niacinmg6.85 Vitamin B5 -Pantothenic acidmg0.52 Vitamin B6mg0.13 Folate, totalmcg1 Folic acidmcg0 Folate, foodmcg1 Folate, DFEmcg_DFE1 Vitamin B12mcg2.45 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg0 Fatty acids, total saturatedg7.68 4:0g0 6:0g0 8:0g0 10:0g0.04 12:0g0.06 16:0g3.35 18:0g3.02 20:0g0 Fatty acids, total monounsaturatedg5.86 16:1 undifferentiatedg0.26 18:1 undifferentiatedg5.49 20:1g0.02 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.67 18:2 undifferentiatedg0.38 18:3 undifferentiatedg0.28 18:4g0 20:4 undifferentiatedg0.01 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.214 Threonineg0.785 Isoleucineg0.885 Leucineg1.426 Lysineg1.62 Methionineg0.471 Cystineg0.219 Phenylalanineg0.747 Tyrosineg0.616 Valineg0.99 Arginineg1.09 Histidineg0.581 Alanineg1.103 Aspartic acidg1.614 Glutamic acidg2.661 Glycineg0.896 Prolineg0.769 Serineg0.682 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
|