Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:17075 Food Description: Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean only, cooked, roasted NutrirentUnitValue Energykcal181 EnergykJ757 Waterg63.92 Proteing27.68 Total lipid (fat)g7.01 Cholesterolmg100 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg1.52 Calcium, Camg7 Sodium, Namg45 Magnesium, Mgmg21 Iron, Femg2.24 Zinc, Znmg4.04 Selenium, Semcg4.2 Potassium, Kmg183 Copper, Cumg0.111 Fluoride, Fmcg0 Phosphorus, Pmg234 Manganese, Mnmg0.027 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.18 Vitamin B1 - thiaminemg0.12 Vitamin B2 -Riboflavinmg0.5 Vitamin B3 -Niacinmg7.51 Vitamin B5 -Pantothenic acidmg0.54 Vitamin B6mg0.14 Folate, totalmcg0 Folic acidmcg0 Folate, foodmcg0 Folate, DFEmcg_DFE0 Vitamin B12mcg2.63 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg0 Fatty acids, total saturatedg3.05 4:0g0 6:0g0 8:0g0 10:0g0.02 12:0g0.02 16:0g1.47 18:0g1.11 20:0g0 Fatty acids, total monounsaturatedg2.75 16:1 undifferentiatedg0.15 18:1 undifferentiatedg2.56 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.41 18:2 undifferentiatedg0.26 18:3 undifferentiatedg0.12 18:4g0 20:4 undifferentiatedg0.03 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.323 Threonineg1.185 Isoleucineg1.335 Leucineg2.153 Lysineg2.444 Methionineg0.71 Cystineg0.33 Phenylalanineg1.127 Tyrosineg0.93 Valineg1.494 Arginineg1.644 Histidineg0.877 Alanineg1.665 Aspartic acidg2.436 Glutamic acidg4.017 Glycineg1.352 Prolineg1.161 Serineg1.029 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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