Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:17111 Food Description: Veal, rib, separable lean and fat, cooked, braised NutrirentUnitValue Energykcal251 EnergykJ1050 Waterg53.33 Proteing32.43 Total lipid (fat)g12.53 Cholesterolmg139 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg1.68 Calcium, Camg22 Sodium, Namg95 Magnesium, Mgmg25 Iron, Femg1.41 Zinc, Znmg5.57 Selenium, Semcg13.9 Potassium, Kmg306 Copper, Cumg0.132 Fluoride, Fmcg0 Phosphorus, Pmg210 Manganese, Mnmg0.038 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.34 Vitamin B1 - thiaminemg0.05 Vitamin B2 -Riboflavinmg0.29 Vitamin B3 -Niacinmg7.5 Vitamin B5 -Pantothenic acidmg1.07 Vitamin B6mg0.32 Folate, totalmcg16 Folic acidmcg0 Folate, foodmcg16 Folate, DFEmcg_DFE16 Vitamin B12mcg1.45 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg7 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg126.3 Fatty acids, total saturatedg4.95 4:0g0 6:0g0 8:0g0 10:0g0.01 12:0g0.03 16:0g2.64 18:0g1.65 20:0g0 Fatty acids, total monounsaturatedg4.65 16:1 undifferentiatedg0.52 18:1 undifferentiatedg4.02 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.94 18:2 undifferentiatedg0.71 18:3 undifferentiatedg0.08 18:4g0 20:4 undifferentiatedg0.16 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.328 Threonineg1.417 Isoleucineg1.597 Leucineg2.581 Lysineg2.673 Methionineg0.757 Cystineg0.366 Phenylalanineg1.309 Tyrosineg1.034 Valineg1.793 Arginineg1.908 Histidineg1.177 Alanineg1.929 Aspartic acidg2.798 Glutamic acidg5.13 Glycineg1.667 Prolineg1.354 Serineg1.216 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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