Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:17115 Food Description: Veal, rib, separable lean only, cooked, roasted NutrirentUnitValue Energykcal177 EnergykJ741 Waterg64.64 Proteing25.76 Total lipid (fat)g7.44 Cholesterolmg115 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg1.08 Calcium, Camg12 Sodium, Namg97 Magnesium, Mgmg24 Iron, Femg0.96 Zinc, Znmg4.49 Selenium, Semcg11.1 Potassium, Kmg311 Copper, Cumg0.106 Fluoride, Fmcg0 Phosphorus, Pmg207 Manganese, Mnmg0.032 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.36 Vitamin B1 - thiaminemg0.06 Vitamin B2 -Riboflavinmg0.29 Vitamin B3 -Niacinmg7.5 Vitamin B5 -Pantothenic acidmg1.38 Vitamin B6mg0.27 Folate, totalmcg14 Folic acidmcg0 Folate, foodmcg14 Folate, DFEmcg_DFE14 Vitamin B12mcg1.58 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg0 Fatty acids, total saturatedg2.08 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0.01 16:0g1.21 18:0g0.71 20:0g0 Fatty acids, total monounsaturatedg2.66 16:1 undifferentiatedg0.24 18:1 undifferentiatedg2.39 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.67 18:2 undifferentiatedg0.51 18:3 undifferentiatedg0.03 18:4g0 20:4 undifferentiatedg0.12 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.261 Threonineg1.125 Isoleucineg1.268 Leucineg2.05 Lysineg2.122 Methionineg0.601 Cystineg0.291 Phenylalanineg1.04 Tyrosineg0.821 Valineg1.424 Arginineg1.515 Histidineg0.935 Alanineg1.532 Aspartic acidg2.222 Glutamic acidg4.074 Glycineg1.324 Prolineg1.075 Serineg0.965 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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