Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:17277 Food Description: Veal, shank (fore and hind), separable lean and fat, cooked, braised NutrirentUnitValue Energykcal191 EnergykJ799 Waterg61.74 Proteing31.54 Total lipid (fat)g6.2 Cholesterolmg124 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg1.12 Calcium, Camg33 Sodium, Namg93 Magnesium, Mgmg25 Iron, Femg1.25 Zinc, Znmg6.63 Selenium, Semcg15.3 Potassium, Kmg305 Copper, Cumg0.111 Fluoride, Fmcg0 Phosphorus, Pmg225 Manganese, Mnmg0.015 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0 Vitamin B1 - thiaminemg0.049 Vitamin B2 -Riboflavinmg0.295 Vitamin B3 -Niacinmg9.454 Vitamin B5 -Pantothenic acidmg1.226 Vitamin B6mg0.265 Folate, totalmcg17 Folic acidmcg0 Folate, foodmcg17 Folate, DFEmcg_DFE17 Vitamin B12mcg1.61 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg0 Fatty acids, total saturatedg2.078 4:0g0 6:0g0 8:0g0 10:0g0.003 12:0g0.023 16:0g1.122 18:0g0.636 20:0g0 Fatty acids, total monounsaturatedg2.339 16:1 undifferentiatedg0.233 18:1 undifferentiatedg2.023 20:1g0.012 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.541 18:2 undifferentiatedg0.415 18:3 undifferentiatedg0.029 18:4g0 20:4 undifferentiatedg0.089 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.318 Threonineg1.377 Isoleucineg1.554 Leucineg2.508 Lysineg2.599 Methionineg0.737 Cystineg0.258 Phenylalanineg1.271 Tyrosineg1.004 Valineg1.74 Arginineg1.857 Histidineg1.145 Alanineg1.877 Aspartic acidg2.72 Glutamic acidg4.99 Glycineg1.62 Prolineg1.316 Serineg1.18 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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