Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:17298 Food Description: Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw NutrirentUnitValue Energykcal254 EnergykJ1063 Waterg62.63 Proteing17.25 Total lipid (fat)g20 Cholesterolmg66 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg0.87 Calcium, Camg12 Sodium, Namg70 Magnesium, Mgmg20 Iron, Femg1.5 Zinc, Znmg2.95 Selenium, Semcg8 Potassium, Kmg279 Copper, Cumg0.148 Fluoride, Fmcg0 Phosphorus, Pmg167 Manganese, Mnmg0.013 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0 Vitamin B1 - thiaminemg0.133 Vitamin B2 -Riboflavinmg0.272 Vitamin B3 -Niacinmg4.695 Vitamin B5 -Pantothenic acidmg0.469 Vitamin B6mg0.339 Folate, totalmcg0 Folic acidmcg0 Folate, foodmcg0 Folate, DFEmcg_DFE0 Vitamin B12mcg2.57 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg0 Fatty acids, total saturatedg9.754 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0.062 16:0g4.596 18:0g3.865 20:0g0 Fatty acids, total monounsaturatedg8.101 16:1 undifferentiatedg0.389 18:1 undifferentiatedg7.489 20:1g0.075 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.823 18:2 undifferentiatedg0.501 18:3 undifferentiatedg0.24 18:4g0 20:4 undifferentiatedg0.082 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.201 Threonineg0.737 Isoleucineg0.833 Leucineg1.341 Lysineg1.523 Methionineg0.442 Cystineg0.207 Phenylalanineg0.701 Tyrosineg0.579 Valineg0.93 Arginineg1.024 Histidineg0.546 Alanineg1.038 Aspartic acidg1.518 Glutamic acidg2.503 Glycineg0.842 Prolineg0.723 Serineg0.64 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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