Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:23002 Food Description: Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled NutrirentUnitValue Energykcal297 EnergykJ1243 Waterg52.62 Proteing23.51 Total lipid (fat)g21.83 Cholesterolmg71 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg1.16 Calcium, Camg8 Sodium, Namg64 Magnesium, Mgmg23 Iron, Femg2.74 Zinc, Znmg4.58 Selenium, Semcg22.8 Potassium, Kmg321 Copper, Cumg0.125 Fluoride, Fmcg0 Phosphorus, Pmg187 Manganese, Mnmg0.015 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0 Vitamin B1 - thiaminemg0.1 Vitamin B2 -Riboflavinmg0.22 Vitamin B3 -Niacinmg4.07 Vitamin B5 -Pantothenic acidmg0.31 Vitamin B6mg0.35 Folate, totalmcg7 Folic acidmcg0 Folate, foodmcg7 Folate, DFEmcg_DFE7 Vitamin B12mcg2.15 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg89.5 Fatty acids, total saturatedg8.42 4:0g0 6:0g0 8:0g0 10:0g0.06 12:0g0.05 16:0g5.1 18:0g2.43 20:0g0 Fatty acids, total monounsaturatedg9.59 16:1 undifferentiatedg0.82 18:1 undifferentiatedg8.66 20:1g0.03 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.82 18:2 undifferentiatedg0.54 18:3 undifferentiatedg0.23 18:4g0 20:4 undifferentiatedg0.03 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.263 Threonineg1.027 Isoleucineg1.057 Leucineg1.858 Lysineg1.956 Methionineg0.602 Cystineg0.263 Phenylalanineg0.918 Tyrosineg0.79 Valineg1.143 Arginineg1.486 Histidineg0.805 Alanineg1.418 Aspartic acidg2.148 Glutamic acidg3.532 Glycineg1.283 Prolineg1.038 Serineg0.899 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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