Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:23554 Food Description: Beef, chuck, clod steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised NutrirentUnitValue Energykcal220 EnergykJ920 Waterg57.45 Proteing28.79 Total lipid (fat)g10.76 Cholesterolmg93 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg1.16 Calcium, Camg8 Sodium, Namg57 Magnesium, Mgmg21 Iron, Femg3.68 Zinc, Znmg7.32 Selenium, Semcg29.3 Potassium, Kmg283 Copper, Cumg0.138 Fluoride, Fmcg0 Phosphorus, Pmg213 Manganese, Mnmg0 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.18 Vitamin B1 - thiaminemg0.075 Vitamin B2 -Riboflavinmg0.246 Vitamin B3 -Niacinmg3.002 Vitamin B5 -Pantothenic acidmg0.009 Vitamin B6mg0.245 Folate, totalmcg8 Folic acidmcg0 Folate, foodmcg8 Folate, DFEmcg_DFE8 Vitamin B12mcg2.92 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg0 Fatty acids, total saturatedg3.76 4:0g0 6:0g0 8:0g0 10:0g0.015 12:0g0.014 16:0g2.309 18:0g1.149 20:0g0.015 Fatty acids, total monounsaturatedg4.944 16:1 undifferentiatedg0.364 18:1 undifferentiatedg4.523 20:1g0.01 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.431 18:2 undifferentiatedg0.317 18:3 undifferentiatedg0.091 18:4g0 20:4 undifferentiatedg0.023 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.311 Threonineg1.329 Isoleucineg1.482 Leucineg2.539 Lysineg2.695 Methionineg0.815 Cystineg0.309 Phenylalanineg1.246 Tyrosineg1.053 Valineg1.553 Arginineg1.937 Histidineg0.929 Alanineg1.74 Aspartic acidg2.865 Glutamic acidg4.608 Glycineg1.373 Prolineg1.218 Serineg1.154 Hydroxyprolineg0.13 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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