Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:02003 Food Description: Spices, basil, dried NutrirentUnitValue Energykcal251 EnergykJ1051 Waterg6.43 Proteing14.37 Total lipid (fat)g3.98 Cholesterolmg0 Carbohydrate, by differenceg60.96 Sugars, totalg1.71 Fiber, total dietaryg40.5 Ashg14.27 Calcium, Camg2113 Sodium, Namg34 Magnesium, Mgmg422 Iron, Femg42 Zinc, Znmg5.82 Selenium, Semcg2.8 Potassium, Kmg3433 Copper, Cumg1.367 Fluoride, Fmcg0 Phosphorus, Pmg490 Manganese, Mnmg3.167 Vitamin C, total ascorbic acidmg61.2 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg7.48 Vitamin B1 - thiaminemg0.148 Vitamin B2 -Riboflavinmg0.316 Vitamin B3 -Niacinmg6.948 Vitamin B5 -Pantothenic acidmg0 Vitamin B6mg2.32 Folate, totalmcg274 Folic acidmcg0 Folate, foodmcg274 Folate, DFEmcg_DFE274 Vitamin B12mcg0 Vitamin A, IUIU9375 Vitamin A, RAEmcg_RAE469 Retinolmcg0 Vitamin K (phylloquinone)mcg1714.5 Carotene, betamcg5584 Carotene, alphamcg0 Cryptoxanthin, betamcg81 Lycopenemcg393 Lutein + zeaxanthinmcg1150 Choline, totalmg54.9 Fatty acids, total saturatedg0.24 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0 16:0g0.21 18:0g0.03 20:0g0 Fatty acids, total monounsaturatedg0.453 16:1 undifferentiatedg0 18:1 undifferentiatedg0.453 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg2.168 18:2 undifferentiatedg0.659 18:3 undifferentiatedg1.509 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.221 Threonineg0.588 Isoleucineg0.588 Leucineg1.078 Lysineg0.618 Methionineg0.202 Cystineg0.159 Phenylalanineg0.733 Tyrosineg0.432 Valineg0.717 Arginineg0.662 Histidineg0.287 Alanineg0.747 Aspartic acidg1.696 Glutamic acidg1.565 Glycineg0.69 Prolineg0.588 Serineg0.561 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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