Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:06099 Food Description: Soup, tomato vegetable, dry, mix NutrirentUnitValue Energykcal325 EnergykJ1360 Waterg3.73 Proteing11.73 Total lipid (fat)g5.09 Cholesterolmg3 Carbohydrate, by differenceg59.9 Sugars, totalg3.77 Fiber, total dietaryg3 Ashg19.54 Calcium, Camg46 Sodium, Namg6722 Magnesium, Mgmg115 Iron, Femg3.71 Zinc, Znmg0.98 Selenium, Semcg22.6 Potassium, Kmg605 Copper, Cumg0.19 Fluoride, Fmcg0 Phosphorus, Pmg173 Manganese, Mnmg0.98 Vitamin C, total ascorbic acidmg35.3 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.48 Vitamin B1 - thiaminemg0.34 Vitamin B2 -Riboflavinmg0.266 Vitamin B3 -Niacinmg4.625 Vitamin B5 -Pantothenic acidmg0.848 Vitamin B6mg0.3 Folate, totalmcg60 Folic acidmcg0 Folate, foodmcg60 Folate, DFEmcg_DFE60 Vitamin B12mcg0 Vitamin A, IUIU1557 Vitamin A, RAEmcg_RAE78 Retinolmcg0 Vitamin K (phylloquinone)mcg25 Carotene, betamcg774 Carotene, alphamcg319 Cryptoxanthin, betamcg0 Lycopenemcg893 Lutein + zeaxanthinmcg285 Choline, totalmg58 Fatty acids, total saturatedg2.32 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0.17 16:0g1.16 18:0g0.83 20:0g0 Fatty acids, total monounsaturatedg1.91 16:1 undifferentiatedg0.09 18:1 undifferentiatedg1.83 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.5 18:2 undifferentiatedg0.5 18:3 undifferentiatedg0 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0 Threonineg0 Isoleucineg0 Leucineg0 Lysineg0 Methionineg0 Cystineg0 Phenylalanineg0 Tyrosineg0 Valineg0 Arginineg0 Histidineg0 Alanineg0 Aspartic acidg0 Glutamic acidg0 Glycineg0 Prolineg0 Serineg0 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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