Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:13817 Food Description: Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, raw NutrirentUnitValue Energykcal265 EnergykJ1109 Waterg59.93 Proteing16.98 Total lipid (fat)g21.31 Cholesterolmg72 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg0.81 Calcium, Camg10 Sodium, Namg67 Magnesium, Mgmg17 Iron, Femg2.01 Zinc, Znmg4.9 Selenium, Semcg16.2 Potassium, Kmg267 Copper, Cumg0.072 Fluoride, Fmcg0 Phosphorus, Pmg160 Manganese, Mnmg0.012 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0 Vitamin B1 - thiaminemg0.09 Vitamin B2 -Riboflavinmg0.17 Vitamin B3 -Niacinmg2.17 Vitamin B5 -Pantothenic acidmg0.29 Vitamin B6mg0.35 Folate, totalmcg5 Folic acidmcg0 Folate, foodmcg5 Folate, DFEmcg_DFE5 Vitamin B12mcg3.36 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg70.9 Fatty acids, total saturatedg8.59 4:0g0 6:0g0 8:0g0 10:0g0.06 12:0g0.05 16:0g5.15 18:0g2.65 20:0g0 Fatty acids, total monounsaturatedg9.36 16:1 undifferentiatedg1.04 18:1 undifferentiatedg8.28 20:1g0.03 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.78 18:2 undifferentiatedg0.52 18:3 undifferentiatedg0.23 18:4g0 20:4 undifferentiatedg0.03 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.19 Threonineg0.742 Isoleucineg0.764 Leucineg1.342 Lysineg1.413 Methionineg0.435 Cystineg0.19 Phenylalanineg0.663 Tyrosineg0.571 Valineg0.826 Arginineg1.073 Histidineg0.581 Alanineg1.024 Aspartic acidg1.552 Glutamic acidg2.552 Glycineg0.927 Prolineg0.75 Serineg0.649 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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