Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:17281 Food Description: Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked NutrirentUnitValue Energykcal256 EnergykJ1071 Waterg58.71 Proteing24.52 Total lipid (fat)g16.82 Cholesterolmg87 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg0.98 Calcium, Camg17 Sodium, Namg76 Magnesium, Mgmg22 Iron, Femg1.93 Zinc, Znmg4.68 Selenium, Semcg10.1 Potassium, Kmg301 Copper, Cumg0.142 Fluoride, Fmcg0 Phosphorus, Pmg195 Manganese, Mnmg0.013 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0 Vitamin B1 - thiaminemg0.123 Vitamin B2 -Riboflavinmg0.332 Vitamin B3 -Niacinmg5.441 Vitamin B5 -Pantothenic acidmg0.816 Vitamin B6mg0.366 Folate, totalmcg0 Folic acidmcg0 Folate, foodmcg0 Folate, DFEmcg_DFE0 Vitamin B12mcg2.87 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg0 Fatty acids, total saturatedg7.94 4:0g0 6:0g0 8:0g0 10:0g0.027 12:0g0.049 16:0g3.721 18:0g3.129 20:0g0.032 Fatty acids, total monounsaturatedg6.711 16:1 undifferentiatedg0.307 18:1 undifferentiatedg6.195 20:1g0.059 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.66 18:2 undifferentiatedg0.41 18:3 undifferentiatedg0.196 18:4g0 20:4 undifferentiatedg0.041 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.286 Threonineg1.048 Isoleucineg1.185 Leucineg1.907 Lysineg2.166 Methionineg0.628 Cystineg0.294 Phenylalanineg0.997 Tyrosineg0.824 Valineg1.322 Arginineg1.456 Histidineg0.777 Alanineg1.475 Aspartic acidg2.158 Glutamic acidg3.558 Glycineg1.197 Prolineg1.028 Serineg0.91 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
|