Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:17283 Food Description: Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, cooked NutrirentUnitValue Energykcal201 EnergykJ841 Waterg63.75 Proteing26.71 Total lipid (fat)g9.63 Cholesterolmg87 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg1.05 Calcium, Camg16 Sodium, Namg80 Magnesium, Mgmg24 Iron, Femg2.05 Zinc, Znmg5.14 Selenium, Semcg11 Potassium, Kmg318 Copper, Cumg0.153 Fluoride, Fmcg0 Phosphorus, Pmg207 Manganese, Mnmg0.014 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0 Vitamin B1 - thiaminemg0.131 Vitamin B2 -Riboflavinmg0.36 Vitamin B3 -Niacinmg5.812 Vitamin B5 -Pantothenic acidmg0.876 Vitamin B6mg0.394 Folate, totalmcg0 Folic acidmcg0 Folate, foodmcg0 Folate, DFEmcg_DFE0 Vitamin B12mcg3.01 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg0 Fatty acids, total saturatedg4.048 4:0g0 6:0g0 8:0g0 10:0g0.009 12:0g0.023 16:0g2.031 18:0g1.501 20:0g0.018 Fatty acids, total monounsaturatedg3.857 16:1 undifferentiatedg0.174 18:1 undifferentiatedg3.567 20:1g0.03 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.418 18:2 undifferentiatedg0.249 18:3 undifferentiatedg0.116 18:4g0 20:4 undifferentiatedg0.038 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.312 Threonineg1.141 Isoleucineg1.291 Leucineg2.077 Lysineg2.359 Methionineg0.684 Cystineg0.321 Phenylalanineg1.086 Tyrosineg0.898 Valineg1.44 Arginineg1.586 Histidineg0.846 Alanineg1.607 Aspartic acidg2.351 Glutamic acidg3.877 Glycineg1.304 Prolineg1.12 Serineg0.992 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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