Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:18015 Food Description: Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked NutrirentUnitValue Energykcal352 EnergykJ1472 Waterg27.33 Proteing7.38 Total lipid (fat)g15.09 Cholesterolmg1 Carbohydrate, by differenceg46.63 Sugars, totalg8.02 Fiber, total dietaryg0.9 Ashg3.57 Calcium, Camg54 Sodium, Namg1080 Magnesium, Mgmg18 Iron, Femg2.68 Zinc, Znmg0.53 Selenium, Semcg8.7 Potassium, Kmg177 Copper, Cumg0.088 Fluoride, Fmcg26 Phosphorus, Pmg511 Manganese, Mnmg0.472 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.79 Vitamin B1 - thiaminemg0.401 Vitamin B2 -Riboflavinmg0.309 Vitamin B3 -Niacinmg3.548 Vitamin B5 -Pantothenic acidmg0.397 Vitamin B6mg0.066 Folate, totalmcg43 Folic acidmcg35 Folate, foodmcg9 Folate, DFEmcg_DFE68 Vitamin B12mcg0.06 Vitamin A, IUIU8 Vitamin A, RAEmcg_RAE2 Retinolmcg2 Vitamin K (phylloquinone)mcg6.6 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg7 Choline, totalmg19.8 Fatty acids, total saturatedg3.823 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0 16:0g1.637 18:0g2.069 20:0g0.049 Fatty acids, total monounsaturatedg8.963 16:1 undifferentiatedg0.005 18:1 undifferentiatedg8.924 20:1g0.034 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.937 18:2 undifferentiatedg0.886 18:3 undifferentiatedg0.05 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.069 Threonineg0.186 Isoleucineg0.233 Leucineg0.427 Lysineg0.224 Methionineg0.103 Cystineg0.134 Phenylalanineg0.26 Tyrosineg0.11 Valineg0.278 Arginineg0.228 Histidineg0.131 Alanineg0.187 Aspartic acidg0.289 Glutamic acidg1.715 Glycineg0.192 Prolineg0.623 Serineg0.267 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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