Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:18016 Food Description: Biscuits, plain or buttermilk, prepared from recipe NutrirentUnitValue Energykcal353 EnergykJ1477 Waterg28.9 Proteing7 Total lipid (fat)g16.3 Cholesterolmg3 Carbohydrate, by differenceg44.6 Sugars, totalg2.18 Fiber, total dietaryg1.5 Ashg3.2 Calcium, Camg235 Sodium, Namg580 Magnesium, Mgmg18 Iron, Femg2.9 Zinc, Znmg0.54 Selenium, Semcg19.5 Potassium, Kmg121 Copper, Cumg0.082 Fluoride, Fmcg0 Phosphorus, Pmg164 Manganese, Mnmg0.378 Vitamin C, total ascorbic acidmg0.2 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0 Vitamin B1 - thiaminemg0.356 Vitamin B2 -Riboflavinmg0.31 Vitamin B3 -Niacinmg2.949 Vitamin B5 -Pantothenic acidmg0.285 Vitamin B6mg0.035 Folate, totalmcg61 Folic acidmcg49 Folate, foodmcg12 Folate, DFEmcg_DFE95 Vitamin B12mcg0.08 Vitamin A, IUIU82 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg0 Fatty acids, total saturatedg4.324 4:0g0.026 6:0g0.015 8:0g0.009 10:0g0.02 12:0g0.022 16:0g2.402 18:0g1.687 20:0g0 Fatty acids, total monounsaturatedg6.93 16:1 undifferentiatedg0.018 18:1 undifferentiatedg6.91 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg4.163 18:2 undifferentiatedg3.9 18:3 undifferentiatedg0.263 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.087 Threonineg0.211 Isoleucineg0.273 Leucineg0.514 Lysineg0.226 Methionineg0.132 Cystineg0.132 Phenylalanineg0.347 Tyrosineg0.232 Valineg0.313 Arginineg0.275 Histidineg0.161 Alanineg0.226 Aspartic acidg0.335 Glutamic acidg2.175 Glycineg0.231 Prolineg0.78 Serineg0.352 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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